Chef Jobs

for Sunday 11/22/2009

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Chef Jobs

Below are the best matches we could find for your job title, Chef jobs, but you may want to change your search to another location specifically use our location selector.

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Maggiano's Little Italy, Sous Chef

Brinker International-Los Angeles-CA,of excellence?.Executive Sous or Executive Chef.Feast on Family Sized Benefits ... minimum of 2 years sous chef/executive sous chef experience in a high volume, scratch......


Chef Manager

Genesis Healthcare-Spring House-PA,in Springhouse Pa seeks the following: Chef Manager. You will assist in planning and supervising activities of the department to provide service to customers, employees and......


Chef

N/a-San Diego-CA,should possess at least 2 years of chef experience in a fast-paced kitchen ... with authentic Mexican cuisine is required. Chef responsibilities include, but are not......


Chef

Whole Foods Market-Palm Beach Gardens-FL,role as a Prepared Foods Chef will include oversight of the food preparation process, creation of recipes and the selection of the items in the Prepared Foods case. Additionally......


Chef

-Alexandria-VA,is seeking an experienced Executive Chef in the D.C. market. The Executive Chef ... Requires 2+ years as a Chef/Senior Manager experience with an upscale high volume......


Chef

Nordstrom-Cherry Hill-NJ,selection. We are looking for a talented chef to foster and support culinary ... career. The opportunities are endless Each chef will complete an extensive Manager in......


Sushi Chef

King Soopers-Castle Rock-CO,Sushi Chef's main responsibilities are to analyze cost for new recipes, determine ... REQUIRED: Minimum of 2-3 years as a Sushi Chef is required Skilled in proper customer......


Chef

Lucas Group--KY,Chef provides leadership, expertise and guidance to all related actions of production, ... as a chef , kichen manager or production chef. EXPERIENCE IN HOSPITALS AND OR......


Chef

Landry's Restaurant-Monterey-CA,CA is currently seeking a seasoned Chef for an excellent career opportunity! ... program and more. Requires 2+ years as a Chef with a high volume establishment. Must......


Production Chef / Sous Chef

Crowne Plaza Chicago Metro-Chicago-IL,Downtown Chicago, is seeking a Production Chef for our NEW Restaurant Concept. The ... We are seeking an experienced production chef with strong knowledge of food cost......

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Salary Range for Chef Jobs

When determining what a job should be paid HR professionals compare the salary for a position to benchmark jobs that they have survey data on. Below you will find the best match we have on Salary.com for Chef jobs, but you may want to browse all of our job categories as often the title may differ from the benchmark title your HR department is using.

Executive Chef - Casino

Responsible for all of the operations of the kitchens. Creates and updates menus to maximize profits and minimize loss. Tests and develops recipes. Monitors customer satisfaction. Maintains inventory of kitchen supplies and food. Ensures that food and facilities meet all governmental regulations. May require a bachelor's degree in area of specialty and at least 7 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to top management.

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Executive Pastry Chef - Casino

Oversees the operations of the Pastry function of the kitchen. Develops and prepares dessert menus and recipes for baked goods. May require a bachelor's degree or its equivalent and at least 7 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to top management.

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Banquet Chef - Casino

Responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Monitors meal quality and guest satisfaction. May require a bachelor's degree or its equivalent and at least 5 years of related experience. Familiar with a variety of the field's concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to a manager or head of a unit/department.

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Pastry Chef - Casino

Responsible for preparation of desserts and other baked goods according to established recipes or customer requests. Ensures pastry quality and guest satisfaction. May require a bachelor's degree or its equivalent and at least 5 years of related experience. Familiar with a variety of the field's concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. May lead and direct the work of others. A certain degree of creativity and latitude is expected. Typically reports to an Executive Pastry Chef.

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Sous Chef - Casino

Manages the operations of the kitchen in absence of and in assistance with the Executive Sous Chef. Oversees the preparation of food and inventory levels of the kitchen. May be responsible for scheduling and training of employees. Requires a bachelor's degree in area of specialty and at least 5 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to an Executive Sous Chef.

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Executive Sous Chef - Casino

Manages the operations of the kitchen in absence of and in assistance with the Executive Chef. Oversees the preparation of food and inventory levels of the kitchen. May be responsible for scheduling and training employees. May require a bachelor's degree in area of specialty and at least 7 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to an Executive Chef.

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Executive Chef Assistant - Casino

Assists the executive chef in the operations of the hotel kitchen. Involved in menu development and cooking to ensure meal quality and customer satisfaction. May require a bachelor's degree in area of specialty and at least 5 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to an Executive Chef.

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Cook Supervisor - Casino

Oversees the daily activities of the line cooks. May cover stations as needed. Ensures recipe integrity, meal quality, and customer satisfaction. May require a bachelor's degree in area of specialty and at least 5 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to a manager.

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Room Chef - Casino

Responsible for all food preparation in a room or dining entity. Cooks meals based on established recipes or customer requests. Ensures meal quality and guest satisfaction. May require a high school diploma or its equivalent and at least 5 years of related experience. Familiar with a variety of the field's concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A certain degree of creativity and latitude is expected. Typically reports to a supervisor.

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Room Service Chef - Casino

Receives orders, cooks food, and coordinates with room service servers to ensure order is delivered in a timely manner. May require a high school diploma or its equivalent and 2-4 years of related experience. Familiar with a variety of the field's concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Works under general supervision. Typically reports to a supervisor.

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Education Options for Chef Jobs

There are many courses and educational options that can help you advance your career at any stage. The degree options listed here are our best guess as a match for you based on your job title of Chef Jobs.It is possible that you want to conduct your own search of all of our available corse options.To check out more options go to our education center

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Chef Jobs by Location

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