APPRAISAL MANAGER leads a team of appraisers conducting assessments, valuations, and appraisal reviews of real estate, land, and other personal property to establish the market value generally used for lending, insurance, or other purposes. Establishes processes for conducting on-site inspections of property and data collection required to perform valuations. Being an APPRAISAL MANAGER follows generally accepted appraisal practice concepts and practices to perform data analysis, develop valuation estimates, and write comprehensive reports and exhibits. Ensures appraisal documentation and appraiser certification comply with all regulations. Additionally, APPRAISAL MANAGER performs appraisal quality reviews to ensure appropriate valuation and minimize risk. Creates process efficiencies with appraisal software tools and databases. May require a bachelor's degree. Has the Member of the Appraisal Institute (SRPA) or similar designation. Requires a State Appraiser License. Typically reports to a director. The APPRAISAL MANAGER manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be an APPRAISAL MANAGER typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)
Your personality and commitment to create something a little different for everyone plus Buffalo Wild Wing’s amazing offerings in Wings, Beer, and Sports equals Guest satisfaction! You’re the “go-to” guy or gal with the knowledge and confidence to lead your Team and read your Guests . It’s fun. It’s fast-paced. We’re at the top of our game – and we want to keep it that way. As a BWW Manager you’ll constantly be upping the ante, providing the ultimate experience for our Guests and leading our Team to bring that experience to life!
Manager Responsibilities/Qualifications:
Manage restaurant FOH and BOH – As a member of the restaurant management team.
Evaluate and define the guest experience at various points along the guest journey.
Build differentiated guest experience programs based on customer needs and observational research of customer driven data and insights.
Help develop a culture of finding innovative solutions to business and brand challenges.
Create process around ideating, developing, iterating and bringing programs to life in the restaurants, including throughout the franchise community.
Swift, high-quality decision making, informed by insights, but not paralyzed when faced with a lack of it.
Experience in leading innovation – first, best, only.
Project management experience with ability to drive on time delivery and motivate peer to peer.
An entrepreneurial attitude. Pro-active thinking. Ability to drive thoughtful dialog and roll with the punches.
Excellent oral and written communication skills.
Bachelor’s degree preferred, not required.
Minimum 2 to 5 years of restaurant/hospitality experience required. Marketing, user experience knowledge a plus.
BWW Benefits: We offer great pay, schedules that fit your life, exciting work environment, and other excellent benefits and career growth opportunities. If you are looking for a great team to work with, we want YOU!
BUFFALO WILD WINGS - Manager Position – Apply Now!
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