Assistant Pastry Chef assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Being an Assistant Pastry Chef follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Additionally, Assistant Pastry Chef typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Assistant Pastry Chef works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Assistant Pastry Chef typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Wanted: Head Chef
What’s in it for you if you join the team at Symphony Care Network besides working for an Award winning "Great Place to Work"?
We offer:
What we are looking for:
Food service professionals who:
As a Head Chef some of your responsibilities would consist of but not limited to:
Employment Requirements:
Education / Experience:
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0 Assistant Pastry Chef jobs found in Benton Harbor, MI area