Assistant Pastry Chef assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Being an Assistant Pastry Chef follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Additionally, Assistant Pastry Chef typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Assistant Pastry Chef works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Assistant Pastry Chef typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Gallery Pastry Bar in Indianapolis, 110 SOUTH PENNSYLVANIA ST is looking for one assistant manager to join our 41 person strong team. We are located on 110 S Pennsylvania St Suite B. Our ideal candidate is attentive, motivated, and reliable.
Responsibilities
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We are looking forward to receiving your application. Thank you.
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