Assistant Pastry Chef jobs in New Jersey

Duties
- Decorate and finish round, sheet, wedding, and specialty cakes for a high-volume bakery. Cakes are either custom or pre-set cakes for our retail and commercial needs
- Create visually appealing designs using various cake decorating techniques
- Ensure that all cakes are finished and presented in a professional manner
- Maintain a clean and organized work area
- Collaborate with team members to ensure efficient workflow and customer satisfaction

Required Skills
- Previous experience in cake decorating or a related field is preferred
- Knowledge of food safety and sanitation practices in the food industry
- Strong attention to detail and creativity in cake design
- Excellent time management skills to meet deadlines and manage multiple orders
- Ability to work in a fast-paced environment while maintaining quality standards
- Able to work weekends and holidays

Job Type: Full-time

Pay: $20.00 - $25.00 per hour

Expected hours: 40 per week

Benefits:

• Store discount

Restaurant type:

• Bakery

Schedule:

• 8 hour shift
• Every weekend
• Morning shift

Ability to Commute:

• Tinton Falls, NJ 07753 (Preferred)

Work Location: In person