Assistant Restaurant Manager jobs in Boca Raton, FL
Assistant Restaurant Manager assists the Restaurant Manager in the overall operations of the restaurant. Recruits and trains restaurant employees. Being an Assistant Restaurant Manager assists in inventory control and budgeting. Ensures that regulatory guidelines of the food services industry are being followed by all employees. Additionally, Assistant Restaurant Manager requires a high school diploma or its equivalent. Typically reports to a manager. The Assistant Restaurant Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be an Assistant Restaurant Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Recently Added Assistant Restaurant Manager jobs
Restaurant Manager
- Prezzo Restaurant
-
Boca Raton, FL
FULL_TIME
-
Benefits:
- Bonus based on performance
- Competitive salary
- Health insurance
- Paid time off
Company Overview
Prezzo is owned and operated by managing partner Edward Pozzuoli and award-winning restauranteur Burt Rapoport who has been operating restaurants in South Florida for over 30 years. If you’re looking to make some money in a fun, exciting and upbeat environment then this job is for you.
Job Summary
A restaurant manager directs and oversees all activities of a polished casual restaurant in accordance with standardized policies in order to provide efficient, friendly services and profitable operations.
Responsibilities
The essential functions include, but are not limited to the following:
- Handles all staffing responsibilities, including hiring, training, scheduling, evaluating, and terminating.
- Purchases all food and supplies and oversees use of food and beverages within required dates and with a minimum of waste.
- upervises staff in terms of food preparation, customer service, cleaning, and repairs to restaurant and grounds.
- Promotes cooperative effort, a team spirit, and good morale among employees.
- Delivers excellent customer service including personally greeting and seating guests.
- Resolves complaints from customers in a polite, friendly manner.
- Performs daily inspections and periodic audits to check safety of equipment and to ensure that food is cooked properly. Addresses engineering problems involving the cost, installation, and maintenance of such equipment.
- Participates in training about standardized policies and confers weekly with owner and management about restaurant operations.
- Administers payroll and maintains records of sales and cash receipts including related areas of accounting, budgeting, credit policies, and banking methods.
- Provides regular, accurate, computerized reports of operations to owner management.
- Helps with duties of other employees (i.e. cashier, server, cook, etc.) when necessary because of an unexpected absence or extra volume.
- Responds to customer and community interests to develop marketing and advertising.
- Performs other work-related duties as assigned.
Qualifications
- High school diploma, GED certificate, or demonstration of sufficient reading and math skills to read manuals and prepare computer reports as required; hospitality and restaurant management certification or college degree preferred.
- 3-5 years previous restaurant management experience required.
- Previous management experience preferred; successful completion of progressive business management training program helpful.
- Willingness to work evenings, weekends and holidays as required.
- Excellent customer service to treat patrons like family.
- Strong communication skills to train and motivate employees.
- Strong time management skills and accuracy to deal with a variety of duties and prepare reports according to schedule.
Physical Demands and Work Environment
- The work that restaurant managers do is both physically and mentally demanding. They are on their feet much of the time. Managers must work well under pressure and exercise tact and patience when dealing with employees and customers. Because the restaurant serves the public and are open on weekends and at night, Restaurant Managers may work longer, irregular hours.
- The description of the physical demands and the work environment characteristics here represent those that must be met by an employee to successfully perform and those an employee encounters while performing the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- While performing the duties of this job, the employee is regularly required to talk or hear. The employee frequently is required to stand and walk. The employee is occasionally required to sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. The employee must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. Specific sensory abilities required by this job include sight, taste, smell, and hearing.
- While performing the duties of this job, the employee is occasionally exposed to raw meat, moving mechanical parts, airborne particles, hazardous materials, and risk of electrical shock. The noise level in the work environment is moderate to loud.
Benefits/Perks
- Competitive salaries
- Paid time off
- Benefits
- Energetic, focused and collaborative work environment
We Encourage a Diverse Workforce: Prezzo believes that a diversified group of associates contributes to a culture of values, team spirit and company growth. We feel this helps us to adapt to and embrace the diverse cultures and beliefs of our customers and the communities in which we live, work and do business in. If you’re looking for a company that respects your unique merits, professionalism, and skills, we’d like to talk to you.
We thank all that apply, but only those candidates who meet the position requirements will be contacted. Prezzo conducts all employment-related activities without regard to race, religion, color, national origin, age, sex, gender, marital status, sexual orientation, disability, citizenship, veteran status or any other classification protected by applicable federal, state or local employment discrimination laws. We are a Drug Free workplace. - 2 Days Ago
Assistant General Manager
- Restaurant Boca Raton
-
Boca Raton, FL
FULL_TIME
- Job Overview: We are seeking an experienced and motivated Assistant General Manager to join our team. As an Assistant General Manager, you will play a crucial role in managing and overseeing the daily...
- 7 Days Ago
Assistant Kitchen Manager
- DMD Restaurant Group
-
Beach, FL
FULL_TIME
- SUMMARY OF POSITION:Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in met...
- 9 Days Ago
Assistant Manager/Server/Bartender
- Nicoletta's Pizzaria & Restaurant
-
Boynton, FL
PART_TIME,FULL_TIME
- About us Nicolletta's Pizzeria & Restaurant is a well known family owned full service restaurant in Boynton Beach, FL. We are professional, agile, and professional. Our company is seeking an innovativ...
- 1 Month Ago
Restaurant Manager
- TooJay's Deli and Restaurant
-
Beach, FL
FULL_TIME
- Our managers train and develop team members to deliver our high quality food and amazing guest experience. They provide the leadership that creates an environment for individuals to grow professionall...
- 12 Days Ago
Restaurant Manager
- TooJay's Deli and Restaurant
-
Boynton, FL
FULL_TIME
- Our managers train and develop team members to deliver our high quality food and amazing guest experience. They provide the leadership that creates an environment for individuals to grow professionall...
- 12 Days Ago
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0 Assistant Restaurant Manager jobs found in Boca Raton, FL area
Assistant Restaurant Manager
- Dunkin'
-
Dania, FL
- We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports t...
- 5/13/2024 12:00:00 AM
Assistant Restaurant Manager Up to $65k/year, based on experience
- Sweetgreen
-
Miami, FL
- sweetgreen is a destination for simple, seasonal, healthy food were building healthier communities by connecting people ...
- 5/11/2024 12:00:00 AM
Assistant Restaurant Manager
- Astongardens
-
Lake Worth, FL
- ** Discovery Senior Living** ** Assistant Restaurant Manager** Lake Worth, FL 33467 **About Discovery Senior Living** Di...
- 5/9/2024 12:00:00 AM
Assistant Restaurant Manager (Boca Raton)
- Tijuana Flats
-
Boca Raton, FL
- ** Assistant Restaurant Manager (Boca Raton)** **Job Category****:** Operations - Management **Requisition Number****:**...
- 5/9/2024 12:00:00 AM
Assistant Restaurant Manager- North Miami
- Tijuana Flats
-
Miami, FL
- ** Assistant Restaurant Manager- North Miami** **Job Category****:** Operations - Management **Requisition Number****:**...
- 5/9/2024 12:00:00 AM
Assistant Restaurant Manager (West Boca Raton)
- Tijuana Flats
-
Boca Raton, FL
- ** Assistant Restaurant Manager (West Boca Raton)** **Job Category****:** Operations - Management **Requisition Number**...
- 5/9/2024 12:00:00 AM
Hourly Restaurant Manager
- PDQ - People Dedicated to Quality
-
West Palm Beach, FL
- PDQ = People Dedicated to Quality. Our restaurants offer food made from scratch that our guests feel good about eating a...
- 5/9/2024 12:00:00 AM
Front Desk Agent
- TB ISLE RESORT LP
-
Miami, FL
- Job Details Job Location JW Marriott Turnberry Miami Resort & Spa - Aventura, FL Job Category Hospitality - Hotel Descri...
- 5/9/2024 12:00:00 AM
About Boca Raton, Florida
According to the United States Census Bureau, the city has an area of 29.1 sq mi (75.4 km2), of which 27.2 sq mi (70.4 km2) of this is land and 1.9 sq mi (5.0 km2) of it (6.63%) is water. Boca Raton is a "principal city" (as defined by the Census Bureau) of the Miami metropolitan area. Approximately 1 sq mi is on the barrier island Deerfield Beach Island (DBI), also colloquially known as Deerfield Cay. Like other South Florida cities, Boca Raton has a water table that does not permit building basements, but there are several high points in the city, such as 4th Avenue which is aptly named "Hig...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Assistant Restaurant Manager jobs
$42,992 to $60,914
Boca Raton, Florida area prices
were up 1.5% from a year ago
were up 1.5% from a year ago
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