Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
Position Description
The banquet chef handles everything from planning the banquet menu to presenting the finished product to the client.
Essential Duties and Responsibilities of a Banquet Chef
Required Knowledge, Skills and Abilities
Education and Experience
Work Environment
Job Types: Full-time, Part-time
Pay: $50,000.00 - $60,000.00 per year
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Work Location: In person
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0 Banquet Chef - Casino jobs found in Appleton, WI area