Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
Multi-Unit Director of Operations/General Manager - Columbia, SC
Location: Columbia, SC
Salary: $65,000 - $75,000
Benefits: Health/Dental/Vision
About the Opportunity:
Join a new opening franchise in Columbia, SC, as an experienced Multi-Unit Director of Operations/General Manager. This role offers the opportunity to oversee multiple restaurant locations and drive operational excellence.
Qualifications:
Responsibilities:
If you have a proven track record in multi-unit operations and are passionate about developing teams and driving business success, apply today!
Job Type: Full-time
Pay: $65,000.00 - $75,000.00 per year
Benefits:
Schedule:
Ability to Relocate:
Work Location: In person
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0 Banquet Chef - Casino jobs found in Columbia, SC area