Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
First and only Ukrainian Restaurant in Florida Pierogi Bar St Pete is looking for one Chef to join our strong team. We are located on 6661 Central Ave. Our ideal candidate is passionate about Ukrainian food culture, self-driven, motivated, reliable and hard working. Strong knowledge of Ukrainian and Eastern European culinary arts is a must. Ukrainian language is recommended but not required.
Well qualified candidate yearly compensation starts at $52000 and will vary on your qualification and performance. While on training and learning pay rate starts at line cook level and will elevated after evaluation. Manager ServeSafe is required and non negotiable.
Responsibilities
Qualifications
We are looking forward to receiving your application. Thank you.
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