Banquet Chef - Casino jobs in Salem, OR

Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Banquet Server (Part-Time)
  • Spirit Mountain Casino Careers
  • Grand Ronde, OR PART_TIME
  • Job Details

    Job Location:    Spirit Mountain Casino - Grand Ronde, OR
    Position Type:    Part Time
    Education Level:    High School
    Salary Range:    $14.58 - $17.01 Hourly
    Job Shift:    Swing

    Description

     

    POSITION DESCRIPTION

     

    TITLE:

    Banquet Server

    LAST UPDATED:

    May 18, 2022

    DIVISION:

    Guest Services

    DEPARTMENT:

    Food and Beverage

    REPORTS TO:

    Assistant Banquet Manager

    FLSA STATUS:

    Non-Exempt

    COMP LEVEL:

    1

     

     

    ________________________________________________________________

    Summary: Sets up and tears down banquet rooms and serves food and beverages.

    The intent of this position description is to provide a representative summary of the major duties and responsibilities performed by this position. Employee(s) may be required to perform position-related tasks other than those specifically listed in this description.

    Essential Job Functions:

    • Prepares banquet rooms by setting up tables and chairs, placing linen and tableware, and setting up buffet lines when required.
    • Tears down room set up at conclusion of event by removing chairs, tables, and related items and returning to storage area.
    • May set up bar, take drink orders, pour and serve alcoholic beverages, check for proper identification and accept payment and make change.
    • May present bill to guest and ring up sales.
    • Delivers food and/or beverages to guests that meets or exceeds service standards.
    • Clears dirty dishes from tables, cleans food and debris from tables, chairs, floors and other areas.
    • Serves and refills beverages, pre-busses and maintains cleanliness, responds to guest requests.
    • Busses tables and other serving areas.

    Spirit Mountain Standards:

    • Delivers Spirit Mountains Spirit of Excellence by consistently modeling attitudes and behaviors in alignment with SMGIs Pride Values, Brand Promise and Business Vision.
    • Learns, comprehends and complies with all Company and departmental policies and procedures, MICS, gaming regulations and Title 31 Regulation requirements.
    • Follows all Corporate and departmental safety policies and procedures.

    Required Knowledge of:

    • Principles, practices, and processes of food and beverage preparation and delivery.
    • Principles, practices, and processes of safe food handing.
    • Responsible alcohol service as outlined in OLCCs alcohol service training.

    Required Skill in:

    • Serving food and beverages in a banquet or buffet environment.
    • Recognizing and correcting situations that are unhealthy or may lead to poor guest service.
    • Monitoring and providing guest service.
    • Communicating both orally and in writing.
    • Establishing and maintaining effective working relationships with others.

    Education, Experience, Licenses, Registrations, and Certifications:

    • High School Diploma or equivalent, and six (6) months food and beverage work experience, or equivalent combination of education, training and experience.
    • Low security gaming license issued by the Grand Ronde Gaming Commission.
    • State of Oregon Food Handlers Certificate.
    • State of Oregon Liquor Control Commission Servers Permit.
    • Must be at least 21 years of age.
    • Due to the nature of the interactions with other employees and the public we serve, employees may be required to provide documentation of, or receive, certain health vaccinations.

    Environmental Factors and Conditions/Physical Requirements:

    • Work is performed in a food service environment with routine exposure to wet and/or humid conditions, fumes or tobacco smoke and occasional exposure to extreme cold or heat and potentially toxic or caustic chemicals.
    • Subject to high levels of noise.
    • Work is subject to frequent standing and walking, with occasional sitting, bending, reaching, kneeling and lifting up to 50 pounds.
    • Work is subject to frequent use of hands and arms to finger, handle, feel and reach.

    Equipment and Tools Utilized:

    • Equipment utilized includes box knife, card board crusher, and tools and equipment normally used in providing food and beverages such as coffee urns, espresso machines, soft drink machines, bar guns, push carts, tables, chairs, trays, bus tubs, utensils, serving plates, telephone, audio/video equipment, and two-way radio.

    The above statements are intended to describe the major duties and responsibilities performed by this position and the employee acknowledges receipt of the job description.

     

     

     

     

    Qualifications


  • 13 Days Ago

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Banquet Chef - Salem, OR - Catering Exp. Preferred
  • Willabys Catering & Event Design
  • Salem, OR PART_TIME
  • Who you are: You are a proactive, assertive, take-charge person who loves to think ahead. You thrive in a fast-paced environment that revolves around serving people. You can work with leadership to ac...
  • 10 Days Ago

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Casino Beverage Waitstaff (Full-Time & Part-Time)
  • Spirit Mountain Casino Careers
  • Grand Ronde, OR FULL_TIME|PART_TIME
  • Job Details Job Location: Spirit Mountain Casino - Grand Ronde, OR Position Type: Full Time Education Level: High School Salary Range: $14.58 Hourly Job Shift: Day Description POSITION DESCRIPTION TIT...
  • 13 Days Ago

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Chef
  • Brookdale Geary Street
  • Albany, OR PART_TIME
  • Overview No late nights! Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA) Make Lives Better Including Your Own. If you want to work in an environment...
  • 9 Days Ago

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Chef
  • Salem Health Hospitals & Clinics
  • Salem, OR FULL_TIME
  • Location Site: Salem Hospital Main Campus Department: SH Nutrition Services Admin Position Type: Full Time Start Time: 6:00 Pioneering healthcare since 1896, Salem Health is a top workplace offering m...
  • 5 Days Ago

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Banquet Server
  • Hallmark Resort
  • Newport, OR PART_TIME
  • Job description Hallmark Resort Newport is looking for a courteous and professional Banquet Server responsible for greeting, assisting, and serving guests at special functions and events. The Banquet ...
  • 1 Month Ago

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0 Banquet Chef - Casino jobs found in Salem, OR area

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Banquet Server
  • Allison Inn & Spa
  • Newberg, OR
  • Job Description Job Description The Allison Inn & Spa is Oregon Wine Country's first full service luxury resort in the h...
  • 3/17/2024 12:00:00 AM

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Janitor / Dishwasher
  • Bowlero Corp
  • Salem, OR
  • Overview: Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isnt any or...
  • 3/17/2024 12:00:00 AM

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Bakery Wrapper / Sanitation
  • Costco Wholesale Corporation
  • Salem, OR
  • Job Description Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery e...
  • 3/16/2024 12:00:00 AM

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Front of House Director (South Salem)
  • Chick-fil-A
  • Salem, OR
  • Reports to: Operator, Executive Director Responsibilities: Leadership: Provide strong leadership and guidance to the fro...
  • 3/16/2024 12:00:00 AM

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STARBUCKS/BARISTA
  • Kroger
  • Salem, OR
  • Job Description Provide exceptional customer service in a safe and clean environment to ensure the customer s return vis...
  • 3/16/2024 12:00:00 AM

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Waitstaff
  • Atria Senior Living
  • Salem, OR
  • Responsibilities What you will do as a Waitstaff Set and clear tables, take residents' dining orders, and provide the hi...
  • 3/16/2024 12:00:00 AM

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Prep Cook
  • Chronic Tacos
  • Salem, OR
  • Chronic Tacos is a California inspired Mexican Grill that celebrates the "Taco Life." We believe in embracing the authen...
  • 3/15/2024 12:00:00 AM

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Banquet Captain
  • Allison Inn & Spa
  • Newberg, OR
  • Job Description Job Description The Allison Inn & Spa is Oregon Wine Country's first full service luxury resort in the h...
  • 3/14/2024 12:00:00 AM

Salem /ˈseɪləm/ is the capital of the U.S. state of Oregon, and the county seat of Marion County. It is located in the center of the Willamette Valley alongside the Willamette River, which runs north through the city. The river forms the boundary between Marion and Polk counties, and the city neighborhood of West Salem is in Polk County. Salem was founded in 1842, became the capital of the Oregon Territory in 1851, and was incorporated in 1857. Salem had a population of 169,798 in 2017, making it the second-largest city in the state after Portland. Salem is a little under an hour's driving dis...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Banquet Chef - Casino jobs
$51,358 to $86,300
Salem, Oregon area prices
were up 3.9% from a year ago