Banquet Manager - Casino jobs in Richmond, VA

Banquet Manager - Casino oversees the operations of the banquet facilities. Deals with clients and potential clients. Being a Banquet Manager - Casino discusses clients' needs and timing, and negotiates contracts. Coordinates with buffet chefs to identify options and needs. Additionally, Banquet Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Banquet Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Banquet Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Banquet Manager
  • ASM Global-SMG
  • Richmond, VA FULL_TIME
  • Job Description ASM Global, the world's leading venue management and services company, has an and immediate opening for the position of a full time Banquet Manager in Richmond, Virginia. This position will provide professional client food and beverage services and support in the planning, organization, and management of events within the facility, while interacting with clients, facility staff and related personnel to assure all event needs are fulfilled. Under direction of the Catering Sales Manager, the Full Time Banquet Manager's primary responsibilities include the following functions in accordance with ASM policies. ESSENTIAL DUTIES AND RESPONSIBILITIES: Oversees development, delivery, review, execution, and fulfillment of proposals/contracts for clients of the venue for catering events while adhering to ASM Global venue policies and procedures. Communicates with clients for status of deadline schedules, including but not limited to floor plan submissions, room specifications, insurance requirements and other relevant details. Review and work along with staff to ensure execution of all F&B operations through banquet event orders and contractual obligations such as, but not limited to insurance, deposits, set up/breakdown, staffing, contracted services, equipment orders, consumption reports and special orders. Manage and work along with the part time staff, contracted event staff and Non-Profit Groups in the areas of catering. Inspecting equipment and facilities to report any deficiencies and ensure all F&B areas are fully operational. Monitors in-house events, maintaining close contact with clients and facility staff to ensure successful while ensuring on all client request, concerns, and problems are addressed. Coordinates activities and facilitates meetings with kitchen staff, catering staff and various service contractors for assignment and fulfillment of events for the arena and/or meeting rooms. Attends appropriate planning, organization, event and facility meetings in support of food and beverage elements for all facility operations. Direct and work along with staff for proper cleaning techniques and procedures to ensure passing health inspections by State and local agencies and ASM Global guidelines. Direct handling of cash and credit cards in accordance with ASM Global policies. Prepare and maintain accurate records for pre-event planning, cost estimates, client requests, billable charges, service orders, contractual requirements and final billing accounting. Act as Manager on Duty for events, onsite, including banquets, backstage catering, and other activities as deemed necessary by department and facility manager. Required to be subject to a credit check and a background screening. Demonstrate knowledge in industry terminology. Work effectively under pressure and/or stringent schedule to produce accurate results and meet deadlines. Able to work flexible schedules, including weekends, nights, and holidays. Able to assess situations using decision-making authority. Position requires the ability to work at all ASM facilities in Richmond. Other duties as assigned. Supervisory Responsibilities: Oversee and coordinate food and beverage staff and operations, including temporary labor workforce, for daily and/or event operations. Demonstrate supervisory responsibilities following ASM Global policies and applicable laws. Interview, hire and train employees; plan, assign and direct work; review and evaluate performance; address complaints and resolve problems. QUALIFICATIONS: Must display attention to detail Must have good oral and written communication skills Must have ability to add, subtract, multiple and divide Must have strong customer service skills Must be able to adapt to changes in the work environment, managing competing demands, frequent changes, delays or unexpected events Must have strong interpersonal skills Must have good organizational skills Must have basic working knowledge of cash register and cash handling procedures Must be compliant with health codes Must be able to pass a credit check and meet corporate minimum requirements EDUCATION AND WORK EXPERIENCE: Bachelor's degree in Hospitality Management and/or equivalent preferred. Experience in management, catering, concessions, inventory control, order management, and point of sales systems. Must be Excel and Microsoft proficient COMPUTER SKILLS: To perform this job successfully, an individual should demonstrate skill in Windows, MS Office, Adobe, Digital Content Delivery and Point of Sales systems with Inventory Control. Other software experience helpful. PHYSICAL DEMANDS: Daily lifting and carrying up to 50 lbs. Up to 5 minutes at a time. Constant reaching, standing, walking and stooping Performing work through repetitive eye/hand coordination WORKING ENVIRONMENT/CONDITIONS High noise level Exposure to the weather conditions In and out of doors several times a day Exposure to heat and cold, dust pollen and fumes HOURS OF WORK AND TRAVEL REQUIREMENTS Must be able to work extended and/or irregular hours, including nights, weekends, and holidays as needed NOTE: The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position. Our Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people. Our employees are self-disciplined, hard working, curious, trustworthy, humble, and truthful. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.
  • 1 Month Ago

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Civil Engineer - Renewable Energy Project Manager
  • Renewable Energy Project Manager - LaBella Associates
  • Richmond, VA FULL_TIME
  • We are currently seeking a qualified and motivated Civil Engineer with a passion for renewable energy to lead clients, projects, and portfolios as a Project Manager. The Project Manager will work clos...
  • 5 Days Ago

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Banquet captain
  • ASM Global
  • Richmond, VA FULL_TIME
  • POSITION : Banquet Captain DEPARTMENT : Food and BeverageREPORTS TO : Banquet Manager FLSA STATUS : Non Exempt PART TIME ASM, the leader in privately managed public assembly facilities has an excellen...
  • 8 Days Ago

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Banquet Server
  • White Lodging
  • Richmond, VA FULL_TIME
  • Summary:White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. We know that the hospitality ...
  • 2 Days Ago

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Banquet Staff
  • Delta Hotels by Marriott Richmond Downtown
  • Richmond, VA PART_TIME
  • We are looking for energetic, enthusiastic Banquet personnel to provide great service and memorable experience to our guests. The position could be full-time if you have open availability and willingn...
  • 2 Days Ago

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Banquet Server
  • Richmond Country Club
  • Richmond, VA PART_TIME
  • Richmond Country Club is a private, member owned country club located inGoochland County, approximately one mile west of Rt. 288 on Patterson Avenue.Richmond Country Club has been voted "The Best" Gol...
  • 2 Days Ago

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0 Banquet Manager - Casino jobs found in Richmond, VA area

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Banquet Houseperson
  • White Lodging Services Corp.
  • Richmond, VA
  • **Banquet Houseperson** **Job Description** Summary: The Catering Service House-Person position is a highly visible role...
  • 4/16/2024 12:00:00 AM

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Executive Chef, Willow Oaks Country Club, Richmond, VA
  • Meyersassociates
  • Richmond, VA
  • **** ** Executive Chef, Willow Oaks Country Club, Richmond, VA** The Club: To create a welcoming Club community where fr...
  • 4/16/2024 12:00:00 AM

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Sous Chef - Between Swindon & Chippenham
  • Catering Services International
  • Richmond, VA
  • **Sous Chef - Between Swindon & Chippenham** South West **27,000 - Country Manor Hotel** *Between Swindon & Chippenham* ...
  • 4/14/2024 12:00:00 AM

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Executive Chef- Henrico Sports & Events Center
  • ASM Global
  • Richmond, VA
  • POSITION: Executive Chef- Henrico Sports & Events Center DEPARTMENT: Food & Beverage/Savor REPORTS TO: Director of Food ...
  • 4/13/2024 12:00:00 AM

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Server
  • ClubCorp
  • Richmond, VA
  • Server in Richmond, VA at Stonehenge Golf Country Club **Location:** **Job Description** Server *Responsible for providi...
  • 4/12/2024 12:00:00 AM

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Assistant Restaurant Manager, Birdie's - Common House
  • Common House
  • Richmond, VA
  • **Assistant Restaurant Manager, Birdie's - Common House** * Richmond, VA * Full-Time * Assistant Restaurant Manager, Bir...
  • 4/12/2024 12:00:00 AM

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Event Coordinator
  • White Lodging Services Corp.
  • Richmond, VA
  • **Event Coordinator** **Job Description** Summary: The Event Coordinator provides support and assistance for Event Manag...
  • 4/12/2024 12:00:00 AM

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Prep Cook
  • ABM Industries
  • Richmond, VA
  • Position Summary Details The Cleaner position provides the cleaning and upkeep of an assigned area. Essential Functions ...
  • 3/26/2024 12:00:00 AM

Richmond (/ˈrɪtʃmənd/) is the capital of the Commonwealth of Virginia in the United States. It is the center of the Richmond Metropolitan Statistical Area (MSA) and the Greater Richmond Region. Richmond was incorporated in 1742 and has been an independent city since 1871. As of the 2010 census, the city's population was 204,214; in 2016, the population was estimated to be 223,170, making Richmond the fourth-most populous city in Virginia. The Richmond Metropolitan Area has a population of 1,260,029, the third-most populous metro in the state. Richmond is located at the fall line of the James R...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Banquet Manager - Casino jobs
$46,763 to $100,829
Richmond, Virginia area prices
were up 1.2% from a year ago

Banquet Manager - Casino in Yakima, WA
The Four Diamond, Viejas Casino and Resort is hiring an energetic, experienced Banquet Manager to lead the banquet team during our expansion of our new hotel and banquet space.
February 25, 2020
Banquet Manager - Casino in Killeen, TX
As a casino and resort, River Rock also provides accommodation for you and your guests.
February 17, 2020
Banquet Manager - Casino in New Britain, CT
This venue offers event spaces like the Whistler Ballroom (A, B, C & combined) with a capacity for up to 290 guests banquet style of 580 guests in stand-up reception mode.
December 09, 2019