Banquet Manager plans, directs and coordinates banquets held within the establishment. Negotiates contracts, assists in the selection of menu items, schedules banquet staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Banquet Manager develops and maintains banquet accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Banquet Manager typically reports to a head of a unit/department. The Banquet Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Banquet Manager typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
DoubleTree Abilene Downtown Convention Center is Abilene’s newest, upscale dining option. Smokehouse Abilene, inside DoubleTree by Hilton Abilene Downtown Convention Center hotel, offers a three-meal restaurant targeting in-house guests, local neighbors, and visiting travelers to Abilene. The restaurant’s bustling outdoor space – consisting of patio seating and a customized smoker – is both aromatic and alluring. As the first full-service hotel in the local market, DoubleTree by Hilton Abilene will set the standard for upscale dining in the region. Unique in concept, design, and atmosphere, all outlets in the hotel will share elements of identity and provide products and services of the utmost quality.
The new DoubleTree by Hilton will bring 200 guest rooms, 17,000 sq ft of meeting space, a 3-Meal Restaurant, Lounge/Bar, and much more!
We are conveniently located across the street from the convention center in downtown Abilene, among restaurants and businesses. The Adamson-Spaulding Storybook Garden is a block away, and the Grace and Frontier Texas museums are within a mile. Abilene Zoo is only four miles from our front door and we’re just a 10-minute drive from the regional airport. We offer a pool and fitness center.
What will I be doing?
A Banquet Houseperson is responsible for supporting Food and Beverage operations to deliver an excellent Guest experience while ensuring cleanliness of all areas and maintaining equipment. Specifically, you would be responsible for performing the following tasks to the highest standards:
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
In addition, we look for the demonstration of the following key attributes:
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
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0 Banquet Manager jobs found in Abilene, TX area