Banquet Manager plans, directs and coordinates banquets held within the establishment. Negotiates contracts, assists in the selection of menu items, schedules banquet staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Banquet Manager develops and maintains banquet accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Banquet Manager typically reports to a head of a unit/department. The Banquet Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Banquet Manager typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Every Hour Fitness is looking for a full-time Manager to join our team in Pikeville, KY.
Job Summary:
The Manager is responsible for overseeing the day-to-day operations of the gym. This individual will be responsible for customer engagment. The Manager will ensure that all staff are working safely and that all equipment is in good working order.
Responsibilities:
Job Type: Full-time
Pay: $12.00 - $13.00 per hour
Benefits:
License/Certification:
Ability to Commute:
Work Location: In person
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0 Banquet Manager jobs found in Huntington, WV area