Buffet Chef - Casino jobs in San Bernardino, CA

• Engages in conversations, uses the 10/5 rule, uses the guests name when ever possible and must be able to resolve service issues in accordance to casino regulations.
• Must provide fast, friendly and efficient customer service.
• Operates a cash register/POS system, accounts for all cash, charge and complimentary sales according to established policies and gaming regulations.
• Able to answer the phone with proper etiquette and be able to give a description of our menu and be able to answer any question about our restaurant and hours of operation.
• Able to inspect serving areas to ensure cleanliness and proper setup.
• Must maintain a clean, neat, and organized work area.
• Be aware and promote all casino/resort special events days and times.
• Able to complete all required closing job duties at the end of shift.
• Thanks the guest for their business and welcomes them back as they leave.
• Recognizes VIPs, Diamond and Emerald players and relays that information to the assigned server.

This position is not limited to those duties listed in the job description. Duties and responsibilities can be changed, expanded, reduced or deleted to meet business needs of the company.