Cafeteria Manager jobs in Boston, MA

Cafeteria Manager manages an on site company cafeteria. Oversees operations including ordering, inventory, meal planning, food preparation, and service. Being a Cafeteria Manager ensures operations are in compliance with all food safety and sanitation regulations. Manages and trains cafeteria staff. Additionally, Cafeteria Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Cafeteria Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Cafeteria Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Cafeteria Manager (65 hours biweekly)
  • Reading Public Schools
  • Reading, MA FULL_TIME
  • Reading Public Schools is a vibrant and inclusive educational institution dedicated to providing a nurturing and enriching environment for our students. We believe that a well-balanced and nutritious meal is essential for a child's overall well-being and academic success. As part of our commitment to student health and well-being, we are seeking a dedicated School Cafeteria Manager to join our team.

     

    We are seeking a dedicated and experienced School Cafeteria Manager to oversee the daily operations of our school cafeteria. The School Cafeteria Manager will play a critical role in ensuring that our students receive nutritious and well-balanced meals in a safe and clean environment. The ideal candidate will have strong leadership and organizational skills, a passion for food service, and a commitment to promoting healthy eating habits among students.

     

    Key Responsibilities:

    • Menu Planning: Create a diverse and nutritious menu that complies with school district guidelines and dietary requirements, ensuring variety and appealing choices for students
    • Food Procurement: Collaborate with the Food Service Director and/or School Nutrition Coordinator to facilitate food procurement and oversee inventory management
    • Food Preparation: Supervise kitchen staff to ensure food is prepared, cooked, and served according to food safety standards and regulations
    • Staff Management: Train and supervise cafeteria staff while fostering a positive and efficient work environment
    • Nutritional Education: Collaborate with school administrators to implement educational programs promoting healthy eating habits among students
    • Safety and Sanitation: Maintain a clean and safe cafeteria environment, including equipment maintenance, sanitation, and compliance with health department regulations
    • Customer Service: Foster a welcoming and friendly atmosphere in the cafeteria, ensuring excellent customer service to students, staff, and parents
    • Record Keeping: Maintain accurate records of inventory, meal counts, and other cafeteria-related data.
    • Compliance: Stay up-to-date with federal, state, and local regulations related to school food service programs and ensure compliance
    • Perform other related duties as assigned

     

    Qualifications:

    • High school diploma or equivalent
    • Previous managerial experience in a cafeteria, restaurant, or food service setting preferred
    • Knowledge of nutrition, meal planning, and food safety regulations
    • Strong leadership and communication skills
    • Excellent organizational and time management abilities
    • Ability to work effectively and manage a team in a fast-paced environment

     

    Certification:

    Certified, or ability to become certified, as ServSafe Food Manager

     

    Working Conditions:

    • Frequent standing and movement with regular bending and twisting of neck and trunk, reaching, stooping, kneeling, and/or crouching
    • Continuous use of hand strength for grasping tools
    • Occasional lifting and/or moving of objects up to 50 pounds
    • Occasional exposure to temperatures above 100 degrees
    • Occasional work on slippery surfaces
    • Meeting deadlines with severe time constraints
    • Interacting with students, vendors, and staff members
    • Frequent loud noise requiring raised voices for communication
    • Elevated risk of minor injuries such as cuts or burns
    • Hazards include meat slicers, ovens, kettles, and cleaning supplies 

     

    EEO Statement

     

    Reading Public Schools is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees and students. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.

     

     

     

    Position: Cafeteria Manager

    Department: Food Services

    Reports to: Food Services Director

    FLSA Classification: Non-Exempt

    Union: Reading Cafeteria Employees / AFSCME Council 93, Local 1703

    Pre-Employment Screening: CORI, Criminal, Physical

     

     

     

  • 11 Days Ago

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Cafeteria Manager 14, Edison K-8-6:00-2:00,
  • Boston Public Schools
  • Boston, MA OTHER
  • General Information JOB TITLE: CAFETERIA MANAGER 14, Edison K-8 (FNS) FTE: 1.0 [8 hours/day] Job Code: Cafeteria Manager Job Description Boston Public Schools Office of Food and Nutrition Services see...
  • 19 Days Ago

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Cafeteria Manager 14, Edison K-8-6:00-2:00, (FNS) (Anticipated Vacancy)
  • Boston Public Schools
  • Roxbury, MA OTHER
  • General Information JOB TITLE: CAFETERIA MANAGER 14, Edison K-8 (FNS) FTE: 1.0 [8 hours/day] Job Code: Cafeteria Manager Job Description Boston Public Schools Office of Food and Nutrition Services see...
  • 22 Days Ago

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Cafeteria Manager 14, Young Achievers-6:00-2:00 (FNS) Anticipated Vacancy
  • Boston Public Schools
  • Roxbury, MA FULL_TIME
  • General Information JOB TITLE: CAFETERIA MANAGER 14, Young Achievers (FNS) FTE: 1.0 [8 hours/day] Job Code: Cafeteria Manager Job Description Boston Public Schools Office of Food and Nutrition Service...
  • Just Posted

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Cafeteria Manager 14, Young Achievers-6:00-2:00Anticipated Vacancy
  • Boston Public Schools
  • Boston, MA OTHER
  • General Information JOB TITLE: CAFETERIA MANAGER 14, Young Achievers (FNS) FTE: 1.0 [8 hours/day] Job Code: Cafeteria Manager Job Description Boston Public Schools Office of Food and Nutrition Service...
  • Just Posted

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Cafeteria Manager 14, BCLA New Mission-6:00-2:00
  • Boston Public Schools
  • Boston, MA OTHER
  • General Information JOB TITLE: CAFETERIA MANAGER 14, BCLA/New Mission (FNS) FTE: 1.0 [8 hours/day] Job Code: Cafeteria Manager Job Description Boston Public Schools Office of Food and Nutrition Servic...
  • 7 Days Ago

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0 Cafeteria Manager jobs found in Boston, MA area

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Cafeteria Manager- Temporary
  • Faulkner Hospital Inc.
  • Boston, MA
  • **Meet your goals, grow your skills and do great things.** **Cafeteria Manager- Temporary** Apply Later **Job ID** 92446...
  • 3/28/2024 12:00:00 AM

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Part-time Cafeteria Attendant, 4-HOURS-Madison Park HS-9:30-1:30, FNS (Anticipated Vacancy)
  • Boston Public Schools
  • Boston, MA
  • General Information JOB TITLE: Part-time Cafeteria Attendant, Madison Park HS, FNS FTE: [4 hours/day] Job Code: Part-tim...
  • 3/28/2024 12:00:00 AM

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Part-time Cafeteria Attendant, 7-HOURS-BCLA McCormack-6:30-1:30, FNS
  • Boston Public Schools
  • Boston, MA
  • General Information JOB TITLE: Part-time Cafeteria Attendant, BCLA McCormack, FNS FTE: [7 hours/day] Job Code: Part-time...
  • 3/28/2024 12:00:00 AM

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Dishwasher
  • Legends
  • Boston, MA
  • LEGENDS Founded in 2008, Legends' operating divisions worldwide include - Global Partnerships, Global Sales, Hospitality...
  • 3/28/2024 12:00:00 AM

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Part-time Cafeteria Attendant, 7HOURS-East Boston EEC-6:30-1:30, FNS (Anticipated Vacancy)
  • Boston Public Schools
  • Boston, MA
  • General Information JOB TITLE: Part-time Cafeteria Attendant, East Boston EEC, FNS FTE: [7 hours/day] Job Code: Part-tim...
  • 3/27/2024 12:00:00 AM

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Cook
  • Cambridge Health Alliance
  • Cambridge, MA
  • **Location:** CHA Cambridge Hospital **Work Days:** 6:30-3:00; 10:00-6:30 rotating shifts **Category:** Service and Trad...
  • 3/27/2024 12:00:00 AM

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Chef de Cuisine
  • The Newbury Boston
  • Boston, MA
  • Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 3/16/2024 12:00:00 AM

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Food Service Director
  • Aramark
  • Cambridge, MA
  • Job Description LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for ...
  • 2/8/2024 12:00:00 AM

Boston has an area of 89.63 square miles (232.1 km2)—48.4 square miles (125.4 km2) (54%) of land and 41.2 square miles (106.7 km2) (46%) of water. The city's official elevation, as measured at Logan International Airport, is 19 ft (5.8 m) above sea level. The highest point in Boston is Bellevue Hill at 330 feet (100 m) above sea level, and the lowest point is at sea level. Situated onshore of the Atlantic Ocean, Boston is the only state capital in the contiguous United States with an oceanic shoreline. Boston is surrounded by the "Greater Boston" region and is contiguously bordered by the citi...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Cafeteria Manager jobs
$78,509 to $110,388
Boston, Massachusetts area prices
were up 2.5% from a year ago

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