Cafeteria Manager manages an on site company cafeteria. Oversees operations including ordering, inventory, meal planning, food preparation, and service. Being a Cafeteria Manager ensures operations are in compliance with all food safety and sanitation regulations. Manages and trains cafeteria staff. Additionally, Cafeteria Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Cafeteria Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Cafeteria Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Being a Master Pizza manager is more than just a job - it's a career. We work hard while maintaining an exciting and rewarding atmosphere, we take this business very seriously but we have fun doing it. Yes you're responsible for the success of the store and its staff, chances are if you're working hard focusing on running a great business & having fun, everyone is. As a Master Pizza Manager you'll get to flex your creative muscles, thinking up new ways to drive Master Pizza’s culture & sell more pizza. It's as simple as that. If you like the thought of managing your own store and growing a multi-million dollar business now or in the future, this is for you! Our managers aren't just focused with their own training & success; they're constantly supporting and pushing the team to go make the tough decision to be great every day. At Master Pizza “good enough” simply isn’t.
Master Pizza Benefits:
Competitive pay with career advancement opportunities
Paid vacation
Flexible scheduling
Health/Dental/vision insurance
Employee discounts/meals
Job Types: Full-time, Part-time
Pay: $16.00 - $20.00 per hour
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Work Location: In person
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0 Cafeteria Manager jobs found in Elyria, OH area