Cafeteria Manager jobs in Fort Worth, TX

Cafeteria Manager manages an on site company cafeteria. Oversees operations including ordering, inventory, meal planning, food preparation, and service. Being a Cafeteria Manager ensures operations are in compliance with all food safety and sanitation regulations. Manages and trains cafeteria staff. Additionally, Cafeteria Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Cafeteria Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Cafeteria Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Cafeteria Worker
  • Loews Hotels - Arlington
  • Arlington, TX FULL_TIME
  • The new Loews Arlington Hotel and Convention Center will host a job fair 10 a.m.-7 p.m. Monday through Wednesday, Jan. 8-10, 2024.

    The 888-room Loews Arlington Hotel will be the first-of-its-kind meetings and resort destination, situated between two iconic sports stadiums, opening in early 2024. This one-of-a-kind hotel will also be connected to the new Loews Arlington Convention Center, also opening in 2024.

    Whether you are a leisure traveler, sports fan, or meeting attendee, Loews Arlington will offer the latest and greatest amenities, a modern and forward-thinking design, and service excellence at every turn.
     

    Job Specific

    • Sets up and organizes work area with all necessary supplies and equipment
    • Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used
    • Prepares and stores raw food products properly
    • Follows standardized recipes in the preparation and cooking of menu items
    • Adheres to established portion control guidelines and minimizes waste
    • Plates foods according to established plating/presentation guidelines
    • Monitors finished product to ensure food is served promptly, notifies supervisor of any delays in service
    • Ensures that a quality product is prepared and served in a timely manner
    • Follows all Governmental Food Sanitation Standards at all times
    • Monitors refrigeration and holding temperatures, cleans and sanitizes work surfaces, washes hands frequently
    • Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner according to the manufactures recommendations
    • Notifies Supervisor of an equipment malfunction or safety hazards immediately
    • Provides Stewards with timely notification of needs for clean dishes, pots, pans etc.
    • Returns utensils to pot wash area, informs Steward of any HOT items
    • Cleans and breaks down work area, returns all ingredients to proper storage at end of shift
    • Ensures that all closing side work is complete, cooking equipment is turned off and kitchen is secure at end of shifts
    • Other duties as assigned

    General

    • Promotes and applies teamwork skills at all times
    • Notifies appropriate individual promptly and fully of problems and/or areas of concern
    • Is polite, friendly, and helpful to guests, management and fellow team members
    • Executes emergency procedures in accordance with hotel standards
    • Complies with required safety regulations and procedures
    • Attends appropriate hotel meetings and training sessions
    • Maintains cleanliness and excellent condition of equipment and work area
    • Complies with hotel standards, policies and rules
    • Recycles whenever possible
    • Remains current with hotel information and changes
    • Complies with hotel uniform and grooming standards

    Qualifications

    • High School Diploma, or equivalent
    • Three years cooking experience in upscale, high volume hotel or freestanding restaurant or post secondary culinary training/certification as 'Cook' from a recognized culinary training school and two year hands on experience
    • Thorough knowledge and understanding of Food Service Sanitation Standards
    • Thorough knowledge and understanding of standard kitchen equipment and its use
    • Ability to stand, stoop, bend; lift and carry up to 50 pounds
    • Ability to read, write and speak English
    • Ability to work flexible schedule to include weekends and holidays
  • Just Posted

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Cafeteria helper
  • Prosperity Staffing
  • Fort Worth, TX FULL_TIME
  • Follow established health, safety and sanitation principles applicable to food serving and kitchen maintenance Assist in the preparation and serving of hot and cold food Serve as part of a team to ass...
  • 20 Days Ago

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Arlington School Cafeteria Entry Level Position
  • One Source Staffing
  • Arlington, TX FULL_TIME
  • Every Level Cafeteria position paying $16/hour.Hours are: 6:30am to 2:30pm M-F.Must be able to pass a strict background check.Must ne able to pass a drug test.Must have reliable transportation.Must be...
  • 16 Days Ago

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Manager
  • Subway - 10092-0
  • Haltom, TX FULL_TIME
  • As part of the Subway® Team, you as a Manager will focus on eight main things: Providing an excellent guest experience Ensuring that great food is prepared & servedKeeping our restaurants functional, ...
  • 9 Days Ago

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Manager
  • AMC Theatres
  • Fort Worth, TX FULL_TIME
  • Free movies, free popcorn, flex schedules…and more! Supervise and coordinate operations of the theatre to achieve AMC’s goals. Provide leadership and development, and communicate expectations to all a...
  • 10 Days Ago

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Manager
  • Spring Creek Barbeque
  • Mansfield, TX FULL_TIME
  • Spring Creek Mansfield At Spring Creek Barbeque we are looking for career minded managers that are looking for advancement and growth and that like to have fun in a fast-paced, high energy environment...
  • 11 Days Ago

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0 Cafeteria Manager jobs found in Fort Worth, TX area

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Cafeteria Worker (Per-Diem) (Dallas, TX)
  • Phoenix House Texas
  • Dallas, TX
  • **Cafeteria Worker (Per-Diem) (Dallas, TX)** **POSITION SUMMARY** Reporting to the Culinary Manager, the Cafeteria Worke...
  • 3/19/2024 12:00:00 AM

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Bartender
  • P.F. Chang's China Bistro
  • Keller, TX
  • Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders. Benefits We Offer:...
  • 3/18/2024 12:00:00 AM

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Restaurant Manager (Dolce Riviera)
  • Te Deseo
  • Dallas, TX
  • ** Restaurant Manager (Dolce Riviera)** **Job Category****:** Hospitality **Requisition Number****:** RESTA001757 Showin...
  • 3/18/2024 12:00:00 AM

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Associate Cafeteria Attendant - 14 per h...
  • free-classifieds-usa.com
  • Dallas, TX
  • ****Associate Cafeteria Attendant - 14 per hour - NEW HOTEL - Marriott Dallas Uptown - (21079902)**** * Price: Check wit...
  • 3/18/2024 12:00:00 AM

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Sous Chef (Elephant East)
  • Te Deseo
  • Dallas, TX
  • ** Sous Chef (Elephant East)** **Job Category****:** Hospitality **Requisition Number****:** SOUSC001751 Showing 1 locat...
  • 3/18/2024 12:00:00 AM

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Cook
  • Quorum Hotels & Resorts
  • Grapevine, TX
  • Description The Hilton DFW Lakes is looking for Cooks to join the team! The Cook is responsible for preparing all food i...
  • 3/17/2024 12:00:00 AM

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Cook
  • Wyndham Hotel Group
  • Arlington, TX
  • ** Cook** Location: Arlington, TX, US, 76011 Property Name: La Quinta by Wyndham Arlington - North - Dallas Req Id: 1568...
  • 3/16/2024 12:00:00 AM

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Athletics Food Service Director - SMU Hospitality Group
  • Aramark
  • DALLAS, TX
  • Job Description The Food Service Director is a management position responsible for developing and executing dining solut...
  • 3/7/2024 12:00:00 AM

Fort Worth is located in North Texas, and has a generally humid subtropical climate. It is part of the Cross Timbers region; this region is a boundary between the more heavily forested eastern parts and the rolling hills and prairies of the central part. Specifically, the city is part of the Grand Prairie ecoregion within the Cross Timbers. According to the United States Census Bureau, the city has a total area of 349.2 square miles (904 km2), of which 342.2 square miles (886 km2) is land and 7.0 square miles (18 km2) is covered by water. It is a principal city in the Dallas–Fort Worth metropl...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Cafeteria Manager jobs
$67,897 to $95,467
Fort Worth, Texas area prices
were up 2.2% from a year ago

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For example, most managers interview, hire, train, oversee, appraise, discipline, and sometimes fire employees.
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