Cafeteria Manager manages an on site company cafeteria. Oversees operations including ordering, inventory, meal planning, food preparation, and service. Being a Cafeteria Manager ensures operations are in compliance with all food safety and sanitation regulations. Manages and trains cafeteria staff. Additionally, Cafeteria Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Cafeteria Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Cafeteria Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Come join our team at Norris Middle School Cafeteria. This is a 7 hour assistant manager position that follows the school schedule. Medical insurance, retirement, paid leave are offered, and all onboarding costs are covered. This is a 400 student school and offers an opportunity to experience the excitement of the middle school years while feeding kids. Food service/management experience is a plus..
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0 Cafeteria Manager jobs found in Knoxville, TN area