Cafeteria Manager jobs in Massachusetts

Cafeteria Manager manages an on site company cafeteria. Oversees operations including ordering, inventory, meal planning, food preparation, and service. Being a Cafeteria Manager ensures operations are in compliance with all food safety and sanitation regulations. Manages and trains cafeteria staff. Additionally, Cafeteria Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Cafeteria Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Cafeteria Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Cafeteria Manager
  • Newbury Elementary
  • Byfield, MA FULL_TIME
  • Food Service Management position with work/life balance! Managerial work directing Elementary School staff of employees engaged in the preparation and service of a variety of meals in a school cafeteria. Job duties include: 1. Submitting grocery, bread, ice cream, milk, and paper orders, in accordance with the lunch menus, accurately and on time 2. Receive deliveries from vendors, record date and temperature of food products, and submit signed invoices to Director for payment. 3. Communicates issues to Director regarding vendor/product performance/shortages. 4. Maintains food costs by monitoring the use of standardized recipes and adherence to portion control measures 5. Accurately maintains and completes production records, meal counts (FP9) and cash transactions (Daily Register), and inventory (food, supplies, and equipment) and submits required paperwork on time and without error. 6. Maintains daily and monthly records for refrigeration/freezer temps, food temps, and sanitation 7. Knows and enforces all regulations, regarding the proper handling of food products, chemicals, and paper products, as stated in the Massachusetts Food Code 8. Responsible for requested catering including the planning and preparation for any special meals (lunches or dinners) required for district-sponsored events. 9. Knows how, and trains staff how, to care for and use of kitchen equipment (including steamer, meat slicer, large kettles, ovens, and bread slicer)
  • 13 Days Ago

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Cafeteria Manager - Nutrition Department
  • Worcester Public Schools
  • Worcester, MA FULL_TIME
  • SUBJECT: CAFETERIA MANAGER REPORTS TO: SUPERVISOR / ASSISTANT DIRECTOR / DIRECTOR ACCOUNTABILITY OBJECTIVE: These positions are accountable for the efficient operation of a cafeteria including procure...
  • 6 Days Ago

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Cafeteria Manager - Nutrition Department
  • Worcester Public Schools
  • Worcester, MA FULL_TIME
  • SUBJECT: CAFETERIA MANAGER REPORTS TO: SUPERVISOR / ASSISTANT DIRECTOR / DIRECTOR ACCOUNTABILITY OBJECTIVE: These positions are accountable for the efficient operation of a cafeteria including procure...
  • 6 Days Ago

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General Manager
  • General manager
  • Brockton, MA FULL_TIME
  • About Us We offers high quality cannabis products in a comfortable, welcoming, and modern environment. We focus on the complete customer experience, with agents that are specially trained to educate a...
  • Just Posted

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Cafeteria Manager 14, Edison K-8-6:00-2:00,
  • Boston Public Schools
  • Boston, MA OTHER
  • General Information JOB TITLE: CAFETERIA MANAGER 14, Edison K-8 (FNS) FTE: 1.0 [8 hours/day] Job Code: Cafeteria Manager Job Description Boston Public Schools Office of Food and Nutrition Services see...
  • 21 Days Ago

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Cafeteria Manager 12, Community Academy Science & HealthAnticpated Vacancy SY23-24
  • Boston Public Schools
  • Boston, MA OTHER
  • General Information JOB TITLE: CAFETERIA MANAGER 12, Community Academy Science & Health (FNS) FTE: 1.0 [8 hours/day] Job Code: Cafeteria Manager Job Description Boston Public Schools Office of Food an...
  • 19 Days Ago

Massachusetts is the 7th-smallest state in the United States. It is located in the New England region of the northeastern United States and has an area of 10,555 square miles (27,340 km2), 25.7% of which is water. Several large bays distinctly shape its coast. Boston is the largest city, at the inmost point of Massachusetts Bay, and the mouth of the Charles River. Despite its small size, Massachusetts features numerous topographically distinctive regions. The large coastal plain of the Atlantic Ocean in the eastern section of the state contains Greater Boston, along with most of the state's po...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Cafeteria Manager jobs
$76,001 to $106,865

Cafeteria Manager in Pocatello, ID
Atlanta media was recently buzzing with news that a former Fulton County “lunch lady” had been arrested for stealing from a school cafeteria.
January 12, 2020
Cafeteria Manager in Kansas City, MO
According to the Hamilton Health Department, which conducts inspections of school cafeterias in the city, there were no reports of health or food preparation or storage violations at the Hamilton High School cafeteria kitchen during its most recent inspection in May.
January 24, 2020
Cafeteria Manager in Reno, NV
Responding to customer feedback and handling complaints is one of the duties of cafeteria managers.
December 17, 2019