Cafeteria Manager jobs in Tucson, AZ

Cafeteria Manager manages an on site company cafeteria. Oversees operations including ordering, inventory, meal planning, food preparation, and service. Being a Cafeteria Manager ensures operations are in compliance with all food safety and sanitation regulations. Manages and trains cafeteria staff. Additionally, Cafeteria Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Cafeteria Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Cafeteria Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

Recently Added Cafeteria Manager jobs

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Cafeteria Manager
  • Roman Catholic Diocese of Tucson and Affiliated...
  • Nogales, AZ FULL_TIME
  • Sacred Heart Catholic School
    Job Description
    Job Title: Cafeteria Manager Status: Full Time
    Exemption Status: Non-Exempt Salary Grade: 21
    Department/Location: Sacred Heart Catholic School / Nogales, AZ
    Primary Function: Under the direction of the School Principal is responsible for the supervision and management of the food service operations for the school. The Employee shall be a minister of the Gospel and Catholic Teaching behaviorally while at work and in his/her personal life, “…Live in a manner worthy of the call you have received.” (Eph. 4:1)
    Essential Duties and Responsibilities:
    • Recognize and support the unique Catholic Mission of the Diocese by speaking, acting, and instructing consistent with the teachings of the Roman Catholic Church. The employee may not espouse, in word or deed, any doctrine inconsistent with the teachings of the Roman Catholic Church.
    • Give evidence of living Gospel values by being an active member of a faith community and being open to the importance of a personal faith journey; strive to model the teaching of Jesus by attitude and example.
    • Plan menus and utilize food based on number of anticipated students, required nutritional value, and cost; ensure that appropriate quantities of food are ordered and served.
    • Adhere to nutrition requirements as mandated by local, State, and Federal Government.
    • Produce and maintain work schedules and production records: direct personnel task assignments for the cafeteria to operate with maximum efficiency.
    • Manage and maintain food production in a sanitary environment that ensures the safety and quality of food per departmental guidelines and Pima County Health Department requirements.
    • Place orders for all foods and supplies used in the cafeteria; prepare meals for breakfast and lunch.
    • Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to cafeteria guidelines.
    • Maintain accurate on-site reports of daily and monthly financial production and activity records; prepare and maintain all records for required audits and reviews.
    • Ensure compliance with applicable Personnel Policies and Practices, and ensure employees are appropriately managed; provide education and training to employees as necessary.
    • Maintain a safe and hazard-free working environment.
    • Maintain logs on all maintenance required on equipment within the school cafeteria; justify replacement of existing equipment to meet cafeteria needs.
    • Perform other duties as assigned.
    Physical/Mental Requirements: Requires coordination and manual dexterity, normal mental and visual ability; ability to lift in a normal cafeteria environment.
    Required Activities: Walking; sitting; standing; stooping; bending; kneeling; reaching; talking; handling; hearing; and carrying.
    Basic Qualifications:
    • Must have a working knowledge of and a strong commitment to the mission of the Diocese and Catholic Church. If a baptized Catholic, must be in full communion with the Church.
    • Must be proficient in the use of large and small kitchen equipment to include an electric slicer, mixer, pressure steamer, tools, dishwashers, and other kitchen appliances as needed.
    • Must have the ability to use a computer for prolonged periods for cafeteria related tasks.
    • Excellent communications skills, verbal and written; excellent human relations and interpersonal skills.
    • Must be a self-starter, well organized: perform multiple tasks simultaneously and work with a sense of urgency.
    • Ability to maintain confidentiality.
    • Ability to work collaboratively in a team environment; punctuality is a must at all times; ability to travel locally as required; weekend and overtime work may be required.
    • Professional bearing; clean and neat personal appearance.
    • Ability to successfully pass a background, criminal history, and credit history check.
    • Interact with students, teachers, parents, and others in a professional, courteous, and tactful manner.
    • Be able to read directions and safety warnings. Must be safety and health conscious at all times.
    Education and Experience:
    • Bachelor’s degree in food service management from an accredited institution or equivalent, experience
    • Completion of an accredited sanitation course
    • Comprehensive knowledge of modern cooking procedures and health and hygiene requirements
    • 1 years’ experience as a cook in a commercial or private environment
    Other/preferred Skills:
    • Bi-lingual (English/Spanish) preferred.
    Covenants of Employment:
    Sacred Heart Catholic School is a Roman Catholic religious organization and that all employees are expected to respect and conduct themselves in accordance with the values, teachings, and morals of the Roman Catholic Church and by Arizona state law. Under the “Zero Tolerance Policy”, no one will be knowingly assigned or retained to serve in Sacred Heart Catholic School when that person is determined to have engaged in the abuse of a minor or to have violated boundaries in dealing with minors.
  • 12 Days Ago
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Cafeteria Manager - Part-Time
  • Roman Catholic Diocese of Tucson and Affiliated...
  • Tucson, AZ PART_TIME
  • Santa Cruz Catholic School Job Description Job Title: Cafeteria Manager Status: Part time Exemption Status: Non-Exempt Department/Location: Santa Cruz Catholic School / Tucson, AZ Primary Function: Un...
  • 1 Month Ago
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Cafeteria Worker
  • Tucson Unified School District (TUSD)
  • Tucson, AZ PART_TIME
  • Cafeteria Worker (Effective 2024-2025 SCHOOL YEAR) #8017 Apply directly at https://tusd.tedk12.com/hire/ViewJob.aspx?JobID=8017 SUMMARYPrepares and serves meals and snack bar items from a steam table,...
  • Just Posted
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Cafeteria Cook
  • HEI Hotels & Resorts
  • Tucson, AZ FULL_TIME
  • Cafeteria Cook Job Locations US-AZ-Tucson Requisition ID 2024-47707 Category Food and Beverage Position Type Regular Full-Time FLSA Status Non-Exempt Location Name The Westin La Paloma Resort & Spa Mi...
  • 4 Days Ago
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Cafeteria Cook
  • The Westin La Paloma Resort & Spa
  • Tucson, AZ OTHER
  • About UsWelcome to one of Arizona’s most beloved resorts: The Westin La Paloma Resort & Spa in Tucson. Our magnificent 250 acre desert resort is nestled in the foothills of Tucson's Santa Catalina Mou...
  • 14 Days Ago
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Cafeteria Cook - Full Time
  • Omni Hotels & Resorts
  • Tucson, AZ FULL_TIME
  • Location Tucson National Resort Inspired by the sweeping views of the Santa Catalinas and the rich history of golf, this artful blend of natural beauty and recreation is elevated to a new level of dis...
  • 27 Days Ago
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0 Cafeteria Manager jobs found in Tucson, AZ area

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Dishwasher
  • P.F. Chang's China Bistro
  • Tucson, AZ
  • Hiring immediately for full-time or part-time Dishwashers. Benefits We Offer: Vacation pay* Benefit plan options* Compet...
  • 5/9/2024 12:00:00 AM
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Fire Alarm Technician
  • APi Group Corporation
  • Tucson, AZ
  • Western States Fire Protection (WSFP) and its subsidiaries are more than a company. We are a family of unique individual...
  • 5/9/2024 12:00:00 AM
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Customer Service Manager
  • Compass Group
  • Tucson, AZ
  • Customer Service ManagerClick Here to Apply OnlineJob Description Canteen Position Title: CUSTOMER SERVICE MANAGER - TUC...
  • 5/8/2024 12:00:00 AM
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AM Shuttle Driver $14.35hr
  • Courtyard Tucson Airport
  • Tucson, AZ
  • Job Summary: Primary responsibilities include: driving guests to designated locations assisting guests with luggage main...
  • 5/8/2024 12:00:00 AM
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Part Time Hotel Barista $14.35hr
  • Courtyard Tucson Airport
  • Tucson, AZ
  • Job Summary: As a Barista you will fill a guest services role in supporting your hotel's financial goals of the daily op...
  • 5/7/2024 12:00:00 AM
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Catering Cook
  • The Mobile Bistro Llc
  • Tucson, AZ
  • Job Description Job Description Job Description: We are seeking a skilled and passionate Catering Cook to join our team....
  • 5/5/2024 12:00:00 AM
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About Tucson, Arizona

Tucson (/ˈtuːsɒn, tuːˈsɒn/) is a city and the county seat of Pima County, Arizona, United States, and home to the University of Arizona. The 2010 United States Census put the population at 520,116, while the 2015 estimated population of the entire Tucson metropolitan statistical area (MSA) was 980,263. The Tucson MSA forms part of the larger Tucson-Nogales combined statistical area (CSA), with a total population of 1,010,025 as of the 2010 Census. Tucson is the second-largest populated city in Arizona behind Phoenix, both of which anchor the Arizona Sun Corridor. The city is 108 miles (174 km)...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Cafeteria Manager jobs
$66,441 to $93,422
Tucson, Arizona area prices
were up 2.5% from a year ago
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What does a Cafeteria Manager do?

Cafeteria Manager in Danbury, CT
To write great resume for cafeteria manager job, your resume must include.
December 29, 2019
Cafeteria Manager in Wichita, KS
Cafeteria workers are just one of the groups of people that contribute to children’s educations.
February 19, 2020
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For example, most managers interview, hire, train, oversee, appraise, discipline, and sometimes fire employees.
January 02, 2020