Casino Shift Manager Assistant assists the shift manager with casino activities during an assigned shift. Coordinates casino gaming operations activities with departments to ensure total customer satisfaction and operational efficiency. Being a Casino Shift Manager Assistant ensures compliance with federal and state gaming regulations. Maintains visual presence on casino floor. Additionally, Casino Shift Manager Assistant enforces corrective action against individuals caught cheating. May require a high school diploma or its equivalent. Typically reports to a manager. The Casino Shift Manager Assistant supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Casino Shift Manager Assistant typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
The Night Shift Brewing family of brands is growing, and Night Shift Brewing is looking for an experienced Sales Manager to join our team of sales professionals! Sales Managers are charged with growing the sales of our portfolio of craft beverages within their assigned territory and working closely with our distribution partners. Our portfolio includes an exciting lineup of beer, wine, and more! This opportunity is to join our team with a focus on the metro Boston area.
Primary Responsibilities
Qualifications
At a minimum, candidates must have the following qualifications:
Compensation
As an employee of Night Shift Brewing, Account Managers will enjoy a base salary of $50,000 - $55,000 annually plus a bonus incentive package. Benefits include health and dental insurance, generous paid time off, beer/merchandise credits, and more!
About Night Shift
Night Shift Brewing started as a nocturnal hobby for three home-brewing obsessed friends in 2012 out of a small apartment kitchen in Somerville, MA. Since then, Night Shift has grown beyond our wildest dreams. From our state-of-the-art brewing space and Taproom in Everett to our first restaurant endeavor at Lovejoy Wharf and beyond, the motto “craft better” is at the heart of everything we do. We aim to provide a wide variety of craft beverages - from beer to seltzer, wine, and other non-alcoholic beverages, we celebrate being a craft beverage provider where “all styles are welcome”.
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