Catering Coordinator - Casino coordinates, plans and executes events. Duties include managing clients, new business development, and supervising personnel in the catering department. Being a Catering Coordinator - Casino may require an associate degree or equivalent. Typically reports to a supervisor or manager. The Catering Coordinator - Casino works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Catering Coordinator - Casino typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Work alongside Professional Owners who appreciate their dedicated employees.
Team members must be alert to quality and freshness of the foods they are working with, have organizational skills & adhere to high sanitation and cleanliness skills.
Required experience:
Passion for Quality Food Preparation, Enthusiasm, Creativity & Attention to Detail.
Customer Service Experience a plus.
Physical Requirements
Carry, kneel, bend, move around and stand for consistent periods of time
Market Roost is a non smoking environment.
Pays Professionally.
Experience a plus.
Work Remotely
Job Type: Part-time
Pay: $15.00 - $19.00 per hour
Benefits:
Physical setting:
Schedule:
Education:
Work Location: In person
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0 Catering Coordinator - Casino jobs found in Somerset, NJ area