Catering Director - Casino directs the total catering operation including booking, selecting and pricing menu items, hiring permanent and temporary employees, acquiring and renting equipment, and supervising staff. Oversees the preparation and service of food and refreshments. Being a Catering Director - Casino requires a bachelor's degree in area of specialty. Typically reports to top management. The Catering Director - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Catering Director - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)
Apiary Fine Catering & Events knows that sometimes only the finest experience will satisfy. Our collaborative team of professionally trained artisans is committed to creating an exceptionally flawless event for our clients. We handle all the details by providing the food, beverages, and atmosphere while our guests create lasting memories.
The logistics team creates and recreates the event atmosphere, moving furniture, hanging fixtures, packing and unpacking inventory.
The ideal logistics candidate is detail-oriented, excellent with time-management, and can accomplish goals independently or with a team.
The Logistics Assistant MUST be able to:
MUST HAVE VALID DRIVER'S LICENSE.
Van and Trailer Experience Preferred (Not Mandatory)
General Maintenance Preferred (Not Mandatory)
NOTE: Those with Technical Skills such as Electrical Work, Hvac, Plumbing, Wood Working, Mechanic Work, etc once vetted will qualify for a higher hourly rate.
Job Types: Full-time, Part-time
Pay: From $18.00 per hour
Benefits:
Schedule:
Work Location: In person
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0 Catering Director - Casino jobs found in Lexington, KY area