Catering Manager - Casino jobs in California

Catering Manager - Casino is responsible for operation and execution of the culinary aspects of events at the casino. Coordinates menus, supervises wait staff, and assists in staff training and approving payroll records. Being a Catering Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Catering Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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CATERER-Casino Food Catering
  • Sycuan Casino
  • El Cajon, CA FULL_TIME
  • Body:

    Job Purpose:
    Delivers food and supplies to designated areas

    Job Duties and Responsibilities:
    (Note: Duties and responsibilities may be added, deleted or changed at the sole discretion of Sycuan Management at any time.)
    • Provides catering services to on and off site clients by checking catering request clip boards and fax machine for incoming requests, ordering and stocking catering inventory with necessary supplies, props and equipment, preparing production sheets for kitchen staff, preparing and coordinating food production and presentation activities as listed on catering request form, preparing load sheets for transportation of food items, ensuring food items are packed properly and minimum safe temperatures are maintained, relaying information to appropriate areas, ensuring all requests are prepared in a timely manner, delivering and setting up food and equipment and supplies at events, coordinating service activities during events, making arrangements to breakdown event, returning equipment to the catering kitchen, and ensuring the catering vehicle is parked in the designated area.
    • Maintains catering supply inventory by keeping the catering storeroom clean and stocked with necessary supplies, and updating props and equipment following established procedures.
    • Ensures a clean and orderly storage area by wiping and straightening shelves, counters, food product and equipment, sweeping and mopping floors, and disposing of any empty cartons, boxes and trash.
    • Maintains catering vehicles by organizing equipment and supplies to be transported to events, cleaning and maintaining vehicle in good working order, and communicating any needed repairs in a timely manner.
    Job Specifications
    Education and Experience
    Essential:
    • County of San Diego Food Handler Card
    • California Driver’s License in good standing
    Desirable:
    • Guest or Hospitality Service experience
    • Concession experience
    • Cash handling experience
    • Food Server experience
    • Casino experience
    Skills and Knowledge
    Essential:
    • Ability to interact effectively with team members, vendors, and guests
    • Ability to be insured by our company vehicle insurance company
    • Ability to stand and walk for up to eight hours at a time
    • Ability to count cash and make change
    • Ability to perform simple mathematical calculations
    • Ability to complete forms and documents
    • Ability to communicate effectively in the English language
    • Ability to maintain professionalism and composure
    • Ability to understand verbal directives and written instructions
    • Ability to accept constructive criticism
    • Ability to routinely lift and carry 25 pounds
    • Ability to bend, stoop, push and pull
    • Ability to appear for work on time
    • Ability to work in a smoking environment
    Supervisory/Managerial Accountability:
    Direct: None
    Indirect: None
  • 13 Days Ago

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Senior Catering Services Manager
  • Table Mountain Casino Resort
  • Friant, CA FULL_TIME
  • Purpose of Position: Daily interaction with client base, generate catering sales, manage all catering events, and manage all catering staff. Creates a vision and actionable plan for special and custom...
  • 1 Month Ago

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Catering Sales Manager
  • Fundamental Catering + Events
  • Inglewood, CA FULL_TIME
  • CATERING SALES MANAGER fundamental Catering Events is looking to add an experienced Catering Sales Manager to our growing team. This is a multi-faceted role and we are seeking someone with deep indust...
  • 16 Days Ago

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Catering & Event Sales Manager
  • 24 Carrots Catering & Events
  • Costa Mesa, CA OTHER
  • Job Details Job Location: 24 Carrots - Costa Mesa, CA Salary Range: $64,480.00 - $70,000.00 Base Commission/month DescriptionReports To First Level: Director of Sales Reports To Second Level: Chief Ex...
  • 3 Days Ago

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Casino Operations Manager $185,000 Annual
  • Commerce Casino
  • Commerce, CA FULL_TIME
  • PRIMARY JOB FUNCTIONS 1. Ensure operational effectiveness in the casino department by deploying methods of process engineering and process management.2. Solve casino department operational issues thro...
  • 1 Month Ago

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Casino Porter Manager
  • Rolling Hills Casino
  • Corning, CA FULL_TIME
  • Summary: The Porter Manager at Rolling Hills Casino and Resort is responsible for overseeing the cleanliness, maintenance, and organization of the casino premises, ensuring a safe and welcoming enviro...
  • 16 Days Ago

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Catering Operations Manager
  • Aramark
  • Akron, OH
  • Job Description The Assistant Catering Director is a leadership position which leads all aspects of catering solutions a...
  • 4/23/2024 12:00:00 AM

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Operations Manager, Catering Manager
  • Self Opportunity
  • Austin, TX
  • Job Description Job Description Job Title: Operations Manager/Catering Manager About Us: We are a dynamic and growing ca...
  • 4/23/2024 12:00:00 AM

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Catering Services Manager - Aventura Catering
  • Aramark
  • Phoenix, AZ
  • Job Description The Catering Manager, Aventura Catering, is a key leadership role that is responsible for managing the c...
  • 4/22/2024 12:00:00 AM

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Catering Operations Manager
  • Wolfgang Puck Catering
  • Los Angeles, CA
  • As the Catering Operations Manager, you will play a pivotal role in overseeing the seamless execution of all catering ev...
  • 4/22/2024 12:00:00 AM

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Catering Service Manager - Full Time - Lindenwood University - St. Charles, MO
  • Lumina Foods
  • **Catering Service Manager - Full Time - Lindenwood University - St. Charles, MO** ** **Location:** St. Charles, Missour...
  • 4/21/2024 12:00:00 AM

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Catering Event Coordinator / Catering Operations Manager
  • IndAroma
  • Alexandria, VA
  • We are a premium Indian Fusion Catering Company in the DC Metro area. We are presently offering an Catering Event Coordi...
  • 4/20/2024 12:00:00 AM

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Food Service Manager
  • Aramark
  • Philadelphia, PA
  • Job Description Aramark Healthcare+ is seeking candidates for a Food Service Manager position at a hospital in Philadelp...
  • 4/17/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Kingsville, TX
  • Job Description The Catering Services Manager at Texas A&M University - Kingsville is a leadership position which leads ...
  • 4/12/2024 12:00:00 AM

California is a state in the Pacific Region of the United States. With 39.6 million residents, California is the most populous U.S. state and the third-largest by area. The state capital is Sacramento. The Greater Los Angeles Area and the San Francisco Bay Area are the nation's second and fifth most populous urban regions, with 18.7 million and 9.7 million residents respectively. Los Angeles is California's most populous city, and the country's second most populous, after New York City. California also has the nation's most populous county, Los Angeles County, and its largest county by area, S...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Manager - Casino jobs
$57,330 to $100,657

Catering Manager - Casino in Pine Bluff, AR
(Yonkers, NY) — Empire City Casino, the premier entertainment destination in the northeast, is honored to celebrate the casino’s Sales & Catering Manager, Tatiana Diaz, who has been named a Forty Under 40 Rising Star by the Business Council of Westchester (BCW), the county’s leading business membership organization.
January 31, 2020