Catering Manager jobs in Arkansas

Catering Manager plans, directs, and coordinates catered events for an establishment. Negotiates contracts, assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Catering Manager develops and maintains catering accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Catering Manager typically reports to a head of a unit/department. The Catering Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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High South Sales and Catering Manager
  • High South Catering
  • Bentonville, AR FULL_TIME
  • Job Summary:
    We are seeking a highly organized and experienced Sales and Catering Manager to oversee our sales and catering operations for High South Catering based in Bentonville, Arkansas. The Sales and Catering Manager will be responsible for selling caterings, organizing sales, contacting and building clients, supervising staff, managing inventory, coordinating food preparation, cooridinating events and ensuring exceptional service to our clients. The ideal candidate will have strong leadership skills and a passion for delivering high-quality catering experiences.

    Core Responsibilities Sales:

    Communicate in a timely, professional, and high level for all High South Catering clientele.

    Coordinate food and beverage services for all events with support from the Good Gravy Group leadership team.

    Generate sales leads and secure business through effective proposals and review of High South Catering offerings.

    Maintain accurate records of sales, contracts, and billing information.

    Continuously develop relationships with clients, guests and identify opportunities to cross-sell and up-sell event services.

    Review weekly all sales and correspondence with Director of Operations for the Good Gravy Group.

    Ensure all guests and future clientele are given proper invoicing, information, and communication in all mediums of communication.

    Adhere to all billing and invoice standards set forth by High South Catering management.

    Ensure all email is restricted to yourself and the Good Gravy Group leadership. Privacy is a must.

    Attend High South Catering meetings as required.

    Core Responsibilities Caterings:

    Manage events and timelines for all services.

    Collaborate with vendors, clients, and guests to deliver high quality services and products.

    Work with High South Catering Management for any site visits needed to ensure success of event.

    Ensure all compliance with policies, procedures, state and federal safety standards.

    Ensure all compliance with policies and procedures set for the by the Good Gravy Group and High South Catering.

    Monitor all food and beverage provided to make certain it is up to the standards of High South and the clients needs.

    Helping support scheduling employees to ensure shifts have proper coverage.

    Enforcing food handling regulations and other guidelines to increase guest safety.

    Promoting the restaurant and finding ways to bring in more customers.

    Handling guest questions and concerns.

    Skills and Requirements:

    Leadership to guide and inspire the staff.

    Understanding how the food service industry works.

    Strong organizational skills to keep things running smoothly.

    Problem-solving skills for unexpected circumstances, such as staffing shortages or unhappy customers.

    Build and work on your financial acumen to help support the overall goals of High South.

    Guest service and interpersonal skills to create positive relationships.

    Work with all management to create a culture of learning, support, and teamwork.

    As a leader in our organization, you will be expected to:

    Participate in general discussions regarding High South Catering strategy.

    Work to foster and reinforce our commitment to core values:

    o Be client focused.

    o Be kind.

    o Innovate.

    o Take responsibility.

    o Win.

    Job Type: Full-time

    Pay: $45,000.00 - $50,000.00 per year

    Benefits:

    • Dental insurance
    • Employee discount
    • Flexible schedule
    • Health insurance
    • Paid time off
    • Paid training
    • Vision insurance

    Experience level:

    • 1 year

    Shift:

    • 10 hour shift
    • 8 hour shift
    • Day shift
    • Evening shift

    Weekly day range:

    • Monday to Friday
    • Weekends as needed

    Ability to Relocate:

    • Bentonville, AR: Relocate before starting work (Required)

    Work Location: In person

  • 25 Days Ago

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Assistant Manager
  • The Cockpit Catering Co
  • West Fork, AR FULL_TIME
  • Assistant Manager - Ridgerunner Cafe Devil’s Den Location: Devil’s Den State Park Format: Cafe About Ridgerunner Cafe: Located in Beautiful Devil's Den State Park, Ridgerunner offers amazing food in n...
  • 1 Day Ago

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Kitchen Manager - Cacfp Program
  • The Cockpit Catering Co
  • Jacksonville, AR FULL_TIME
  • Kitchen Manager - CACFP ProgramLocation: Jacksonville, ARSchedule: Monday to Friday, 6:00 AM - 3:00 PMAbout Us:We are a dedicated team committed to providing high-quality meals and nutrition education...
  • 13 Days Ago

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CATERING MANAGER
  • Chartwells HE
  • Fayetteville, AR FULL_TIME
  • Location: University of Arkansas We are hiring immediately for a CATERING MANAGER position. Location: University of Arkansas; 435 N Garland, suite 209. Fayetteville, AR 72701. Note: online application...
  • 1 Day Ago

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CATERING MANAGER
  • Compass Group
  • Fayetteville, AR FULL_TIME
  • Location: University of Arkansas We are hiring immediately for a CATERING MANAGER position.Location: University of Arkansas; 435 N Garland, suite 209. Fayetteville, AR 72701. Note: online applications...
  • 3 Days Ago

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CATERING MANAGER
  • Compass Group USA
  • Fayetteville, AR FULL_TIME
  • Location: University of Arkansas We are hiring immediately for a CATERING MANAGER position. Location: University of Arkansas; 435 N Garland, suite 209. Fayetteville, AR 72701. Note: online application...
  • 21 Days Ago

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Catering Manager
  • Healthy School Food Collaborative
  • Slidell, LA
  • Job Description Job Description The HSFC team provides food program operations consulting and management expertise to si...
  • 4/18/2024 12:00:00 AM

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Catering Manager
  • Cunningham Restaurant Group
  • Indianapolis, IN
  • Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining ex...
  • 4/17/2024 12:00:00 AM

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Catering Manager
  • Hi-Pointe Drive-In
  • Saint Louis, MO
  • Description JOB TITLE: Catering Manager REPORTS TO: Brand Operations Manager SUPERVISES: Catering Leads, Event Staff JOB...
  • 4/17/2024 12:00:00 AM

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Catering Manager
  • Vans Pigstands Norman
  • Norman, OK
  • Job Description Job Description We are currently looking for a Catering Manager to join our team! What we are looking fo...
  • 4/16/2024 12:00:00 AM

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Catering Manager
  • Sebasco Harbor Resort
  • **Catering Manager** Sales & Catering Phippsburg, Maine Minimum Experience **Mid-level** JOB SUMMARY: The Catering Manag...
  • 4/16/2024 12:00:00 AM

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Catering Manager
  • Legends International
  • Newark, NJ
  • ** Catering Manager** **Job Category****:** Food & Beverage **Requisition Number****:** CATER005666 Showing 1 location *...
  • 4/16/2024 12:00:00 AM

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Catering Manager
  • Portola Hotel & Spa
  • Monterey, CA
  • Job Description Job Description JOB DESCRIPTION POSITION TITLE: Catering Sales Manager DEPARTMENT: Catering & Conference...
  • 4/16/2024 12:00:00 AM

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Catering Manager
  • Aramark
  • Kingsville, TX
  • Job Description The Catering Services Manager at Texas A&M University - Kingsville is a leadership position which leads ...
  • 4/12/2024 12:00:00 AM

Arkansas (/ˈɑːrkənsɔː/ AR-kən-saw)[c] is a state in the southern region of the United States, home to over 3 million people as of 2018. Its name is of Siouan derivation from the language of the Osage denoting their related kin, the Quapaw Indians. The state's diverse geography ranges from the mountainous regions of the Ozark and the Ouachita Mountains, which make up the U.S. Interior Highlands, to the densely forested land in the south known as the Arkansas Timberlands, to the eastern lowlands along the Mississippi River and the Arkansas Delta. Arkansas is the 29th largest by area and the 33rd...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Manager jobs
$45,716 to $63,247

Catering Manager in Colorado Springs, CO
Catering managers generally oversee all processes and activities that lead up to the delivery of food services to meet the needs and requirements of customers.
January 07, 2020
Catering managers might also be known as caterers or food service managers.
December 27, 2019
Catering Manager in Troy, NY
You’ll have complete budget control and you’ll be responsible for ensuring the overall financial success of the catering business.
January 19, 2020
Catering Manager in Lompoc, CA
Catering managers plan and organise food and drink services for organisations, restaurants or for specialist catering businesses.
February 23, 2020
Coordinate and manage catering operations to assure quality services.
February 16, 2020