Catering Sales Manager - Casino solicits, promotes, and facilitates new and repeat contracts of meetings, banquets, and catering events. Conducts marketing programs to achieve revenue and booking goals and to develop new markets. Being a Catering Sales Manager - Casino negotiates contracts. May require a bachelor's degree in area of specialty. Additionally, Catering Sales Manager - Casino typically reports to a head of a unit/department. The Catering Sales Manager - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a Catering Sales Manager - Casino typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)
-Follow work assignments/ instructions provided by supervisor
-Read and follow instructions for all food and beverage event set ups
-Serve guests according to floor service layout and organization’s guiding principles
-Clear dining areas and check on guests’ experience
-Help with loading and unloading for all events
-Post event organization at catering facilty
Job Type: Part-time
Pay: $16.00 per hour
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Work Location: In person
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0 Catering Sales Manager - Casino jobs found in Grand Rapids, MI area