Coin Room Manager - Casino jobs in Canton, OH

Job Summary:

We are seeking a skilled and customer-oriented Bartender to join our team. As a Bartender, you will be responsible for providing exceptional service to our guests by preparing and serving beverages in a timely and efficient manner. Your friendly demeanor and excellent communication skills will contribute to creating a positive and enjoyable experience for our customers.

Responsibilities:

- Greet customers and take their drink orders promptly

- Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards

- Maintain cleanliness and organization of the bar area, including stocking supplies and replenishing inventory as needed

- Engage with customers, answer questions about menu items, and make recommendations based on their preferences

- Handle cash transactions accurately using the cash register

- Adhere to all food handling and safety regulations

- Collaborate with other team members to ensure smooth operations and excellent customer service

- Assist with catering events or special functions as required

Qualifications:

- Previous experience in a similar role is required

- Strong hospitality skills with a focus on providing exceptional customer service

- Knowledge of basic math for handling cash transactions

- Excellent time management skills to handle multiple tasks efficiently

- Ability to work in a fast-paced environment while maintaining attention to detail

- Familiarity with retail math for inventory management is a plus

- Effective communication skills to interact with customers and team members

If you are passionate about delivering outstanding service, have a positive attitude, and enjoy working in a dynamic environment, we would love to hear from you. Apply today to join our team as a Bartender!

Job Types: Full-time, Part-time

Pay: From $5.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Restaurant type:

• Bar
• Fine dining restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekends as needed

Experience:

• Bartending: 5 years (Required)

Work Location: In person