Cook - Institution follows a menu to prepare and cook meats, fish, poultry, gravies, cereals, soups, vegetables and other foods for service in an institutional setting. May create and update menus, help with grocery items inventory and kitchen, equipment maintenance. Being a Cook - Institution may require a high school diploma or equivalent. Typically reports to a supervisor or manager. The Cook - Institution works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Cook - Institution typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)
Pa's Chicken Coupe in Westville, IN is looking for a cook to join our 11 person strong team. We are located on 107 Greenway St #A. Our ideal candidate is a self-starter, motivated, and engaged.
Responsibilities
Qualifications
We are looking forward to hearing from you.
0 Cook - Institution jobs found in Gary, IN area