Customer Information Center Manager jobs in Allentown, PA

Job Purpose: To plan, direct and coordinate various aspects of this manufacturing facility, thereby ensuring that the operations run smoothly and according to company policy. Assure compliance to SQF and Food Safety initiatives by making it part of our culture.

Key Responsibilities:

Direct supervision of R&D, Procurement, HR, Accounting/Office Managers, and IT.

Maximize product safety and quality.

Create an SQF and Food Safety culture.

Support Quality Assurance Manager in strategy designed to maintain high product and ingredient quality level. Oversight of Food Defense Program.

Provide support to SQF Practitioner making sure others are on track with SQF initiatives.

Support the QA Department and drive quality programs implemented in the plant.

Participate on the HACCP Team.

Qualifications & Skills:

•Bachelor of Science

•5 plus years’ experience as Plant Manager, General Manager or Operations Manager.

•Refrigerated/ready to eat food manufacturing experience required.

Must have the following certifications:

HACCP certification

•USDA/FDA and SQF experience

•Food Safety and GMP knowledge.

Job Type: Full-time

Pay: $100,000.00 - $150,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 6 years

Restaurant type:

• Quick service & fast food restaurant

Shift:

• Morning shift

Weekly day range:

• Monday to Friday

Experience:

• General Manager: 6 years (Required)

Ability to Relocate:

• Schwenksville, PA 19473: Relocate before starting work (Required)

Work Location: In person