Deli Counter Clerk responds and attends to customer requests in the deli department within a grocery store. Responsible for various duties including preparing deli food items, weighing and wrapping deli products, and placing food items in display cases. Being a Deli Counter Clerk has knowledge of proper food handling procedures and government regulations regarding food codes. May require a high school diploma or its equivalent. Additionally, Deli Counter Clerk typically reports to a supervisor or manager. The Deli Counter Clerk may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. (Copyright 2024 Salary.com)
$16.28/hr.
Full time
Must have weekend availability
Job Title: Deli Clerk
Department: Swinomish Convenience Enterprises
Reports to: Deli Manager
Summary:
The Deli Clerk is responsible to greet, sell, and provide superior customer service to each guest in a friendly and efficient manner. In addition, the Deli Clerk will handle their assigned duties including, but not limited to: presenting hot case products to customer, rotating product, cleans deli cases and equipment, ordering, receiving, stocking and display of food products.
Essential Duties and Responsibilities of the Deli Clerk:
Education and Experience:
Required Knowledge, Skills and Abilities:
Eligible After Completion of Probationary Period (FT Employees):
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