Deli Counter Manager jobs in Jackson, MS
Deli Counter Manager oversees operations and staffing for the deli department within a grocery store. Manages deli product and merchandise sales functions, suggests changes to inventory and pricing, and purchases supplies when needed. Being a Deli Counter Manager monitors quality of goods and service. Responsible for department staff training, assignments, and scheduling. Additionally, Deli Counter Manager requires a high school diploma or equivalent. Typically reports to a head of a unit/department. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes. (Copyright 2024 Salary.com)
Recently Added Deli Counter Manager jobs
Assistant Manager
- Corporate Owned - McAlister's Deli
-
Madison, MS
FULL_TIME
- Location: 2129 Main Street, Madison, MS, 39110 MCALISTER’S – ASSISTANT MANAGERKey Contribution: The Assistant Manager contributes to the success of McAlister’s through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The Assistant Manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising managers and team members.Reporting Relationship: The Assistant Manager reports to the General ManagerEssential Functions:Ensure a High-Quality OperationManage Team MembersAdvocate a Team EnvironmentEnsure a High-Quality OperationProvides Team Members, Managers, and Guests with a positive experience and atmosphere.Ensures prompt, friendly service according to McAlister’s guidelines.Ensures the production of high-quality food on a consistent basis.Directs overall activities and performance of team members on a shift-by-shift basis.Ensures positive Guest experience by monitoring and ensuring appropriate steps of service and delivery of the McAlister’s Touch.Promotes an atmosphere of positive Guest Relations.Supervises cleaning and maintenance of equipment and arrange for repairs, contracts, and other services. Maintains restaurant cleanliness and organization for both the interior and exterior of the restaurant.Follows the standards as described in the Policy & Procedures Manual, Red Line Crisis Guide, and Operations Manual.Maintain ControlsIn coordination with the General Manager, reviews financial information such as sales and costs and monitors budget to ensure efficient operation and expenditures stay within budget limitations. Takes action to correct any deviations from the budget. Maintains and controls restaurant assets. Monitors restaurant’s on-hand inventory for waste and theft.Conducts line checks to ensure product standards and specifications.Completes daily paperwork and projects on a timely basis.Complies with cash control policies and procedures. Ensures all managers, supervisors, and team members comply with cash control policy and procedures.Drives positive results for labor through proactive scheduling and reacting to business needs.Conducts inventories and calculates food and beverage costs. May at times be responsible for ordering food and beverage products. At times will direct the kitchen activities and performance of back of the house team members on a shift-by-shift basis.Responsible for submitting accurate information to the Support Center and Area Director.Manage Team MembersEnsures quality recruiting and training of new team members.Hires, trains, motivates, and evaluates all Team members.Creates positive relationships with team members and managers by treating all members with respect.Supports and practices an open-door policy.Develops team members. .Assures compliance with company policies, practices, and procedures.Advocate a Team EnvironmentDisplays, encourages, and inspires high morale and motivation in the restaurant.Assists with conducting team meetings to plan menus and related activities, plans special events, shares information, or conducts supplemental training.Communicates with other managers effectively.Shows daily attention, participation and sensitivity needed to establish credibility and promotes unity in the team.Holds hourly team accountable for areas of responsibility.Responds to team conflicts professionally and works towards positive resolutions.Sets a good example through attitude, involvement, and positive influence.Establishes an environment that does not permit or promote sexual or any other kinds of harassment.Ensures restaurant is staffed to avoid workload and poor morale issues.Reports employee relation issues of a sensitive nature to the Human Resources departmentAssistant Manager Qualifications:AptitudeProfessional oral and written communication skills. Must be able to speak, read, write, and understand the primary language of the restaurant.Organization and time management skills and works well under pressure.Can effectively solve problems.Able to take and give direction.Works well with other people in a team environment.Excellent attendance is required with schedule flexibility determined by business needs.Must be able to work all shifts when the restaurant is open.ExperienceTwo (2) years of restaurant management experience in a fast paced environment.Physical RequirementsMust be able to work in a fast paced, high energy, and physically demanding environment.Must have the stamina and ability to work 50 to 60 hours a week. Must be able to occasionally work more than a 60-hour work week during short management staff situations.Must be able to spend 90% of working time standing.Must be able to spend 10% of working time sitting.Will be required to use all sensory capabilities such as: vision, hearing, tasting, smelling, touching, and speaking.Will be required to use physical capabilities such as: walking, bending, kneeling, handling, hand flexibility, reaching, squatting, crawling, lifting, climbing, and stooping.Must be able to carry loads greater than 35 pounds and be able to transport up to 70 pounds regularly.Must be able to communicate clearly with our Guests in the primary language of the restaurant, specific to location. (Primarily English).Must be able to hear with 100% accuracy with correction.Must be able to see to 20/20 vision with correction.Travel may be required for occasional deliveries, visits to other locations, or company meetings. The Assistant Manager is required to have reliable transportation to meet these travel requirements.This is for a position at a McAlister’s Deli corporate location
- 2 Months Ago
QIDP- Case Manager
- Case Manager
-
Brookhaven, MS
FULL_TIME,PART_TIME
- POSITION PURPOSE: Responsible for the day-to-day delivery of individual support program services to assigned case load in accordance with Federal, State, and facility codes, regulations, guidelines an...
- 9 Days Ago
Deli Bakery Manager
- Corner Market
-
Jackson, MS
FULL_TIME
- Supervision and Management: Directing day-to-day activities in the Deli Bakery department to guarantee seamless operations and adherence to set standards. Leading a team by providing guidance, trainin...
- Just Posted
Deli Manager - Gluckstadt
- Sullivans Marketplace Gluckstadt
-
Madison, MS
FULL_TIME
- Sullivan's GroceryDeli ManagersDepartment: Â Store JobStatus: Â Full TimeFLSA Status: Â ExemptReports To: Â Grocery Manager/Assistant Grocery ManagerGrade/Level: Amount of Travel Required: Â NonePosit...
- 22 Days Ago
Deli Bakery Department Manager
- Greers Market
-
Mount Olive, MS
FULL_TIME
- DELI BAKERY DEPARTMENT MANAGERSIGNIFICANT JOB RESPONSIBILITIES:To initiate and/or make recommendation regarding the hiring, firing, discipline, promotion and evaluation of all Deli Bakery Department p...
- 6 Days Ago
Deli Bakery Department Manager
- Greers Market
-
Mount Olive, MS
FULL_TIME
- DELI BAKERY DEPARTMENT MANAGERSIGNIFICANT JOB RESPONSIBILITIES:To initiate and/or make recommendation regarding the hiring, firing, discipline, promotion and evaluation of all Deli Bakery Department p...
- 6 Days Ago
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0 Deli Counter Manager jobs found in Jackson, MS area
Part-Time Meat Wrapper - Gluckstadt
- Sullivans Marketplace Gluckstadt
-
Madison, MS
- Sullivan's Grocery Meat Wrapper Department: Meat Department Job Status: Part Time FLSA Status: Non-Exempt Reports To: Ma...
- 4/25/2024 12:00:00 AM
Cashier
- Walmart
-
Jackson, MS
- Job Description **Overview:** As a Walmart Cashier, you play a crucial role in providing exceptional customer service wh...
- 4/24/2024 12:00:00 AM
Cashier
- Walmart
-
Florence, MS
- Job Description **Overview:** As a Walmart Cashier, you play a crucial role in providing exceptional customer service wh...
- 4/24/2024 12:00:00 AM
Bakery Associate
- Walmart
-
Jackson, MS
- **Job Title: Bakery Associate** **Job Summary:** As a Bakery Associate at Walmart, you play a vital role in providing cu...
- 4/24/2024 12:00:00 AM
Bakery Associate
- Walmart
-
Madison, MS
- **Job Title: Bakery Associate** **Job Summary:** As a Bakery Associate at Walmart, you play a vital role in providing cu...
- 4/24/2024 12:00:00 AM
Senior Business Intelligence Engineer
- Centerwell
-
Jackson, MS
- Become a part of our caring community and help us put health firstAre you the type of person who is skilled at taking a ...
- 4/23/2024 12:00:00 AM
Part Specialist
- United Rentals, Inc.
-
Richland, MS
- Great company. Great people. Great opportunities. If you'd like the chance to make your mark with the world's largest eq...
- 4/22/2024 12:00:00 AM
Automotive Sales Manager - F&I Manager - Internet Sales Manager
- The Reynolds And Reynolds Company
-
Jackson, MS
- Position description:Reynolds and Reynolds is looking for experienced automotive professionals to join our consulting te...
- 4/22/2024 12:00:00 AM
About Jackson, Mississippi
Jackson is located primarily in northeastern Hinds County, with small portions in Madison and Rankin counties. The Pearl River forms most of the eastern border of the city. A small portion of the city containing Tougaloo College lies in Madison County, bounded on the west by Interstate 220 and on the east by U.S. Route 51 and Interstate 55. An unconnected section of the city surrounds Jackson–Evers International Airport in Rankin County. In the 2010 census, only 622 of the city's residents lived in Madison County, and only 1 lived within the city limits in Rankin County. The city is bordered t...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Deli Counter Manager jobs
$43,096 to $52,884
Jackson, Mississippi area prices
were up 1.2% from a year ago
were up 1.2% from a year ago
What does a Deli Counter Manager do?
Deli Counter Manager in Winston Salem, NC
So do you have to give up deli meat completely? Consumer Reports say not necessarily, but it suggests limiting how much you and your family eat.
December 15, 2019
Deli Counter Manager in Shreveport, LA
The Deli Counter Manager will establish pricing to achieve margin goals, evaluate fodo service suppliers, oversee the receipt of orders, and process invoices for the account department.
February 05, 2020
Deli Counter Manager in Orlando, FL
The customer that arrives at lunchtime, could well get product that has been on the counter for several hours and it will be dehydrated and have lost all of its flavour.
January 17, 2020