Diet Clerk serves meals to patients and assists in various processes related to the preparation and delivery of meals. Sets up trays and utensils according to patient requirements. Being a Diet Clerk assists with food preparation tasks. Completes general cleaning, maintenance, and sanitation of work area. Additionally, Diet Clerk typically requires a high school diploma. Typically reports to a supervisor or manager. The Diet Clerk possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
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Come join the Cape Regional Health System team! Cape Regional Health offers a competitive package, which includes highly competitive pay, outstanding health benefits (medical, prescription and dental) for you and your eligible dependents, company-paid life insurance, retirement benefit, paid time off, other voluntary benefits (i.e., additional life, cancer, accident, flexible spending account), tuition assistance and career advancement opportunities.
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0 Diet Clerk jobs found in Atlantic City, NJ area