Diet Clerk serves meals to patients and assists in various processes related to the preparation and delivery of meals. Sets up trays and utensils according to patient requirements. Being a Diet Clerk assists with food preparation tasks. Completes general cleaning, maintenance, and sanitation of work area. Additionally, Diet Clerk typically requires a high school diploma. Typically reports to a supervisor or manager. The Diet Clerk possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Work Meat counter providing customer service, fast friendly worker, meat wrapper, food prep. Also opportunity to become meat cutter.
Must apply on Albertsons.com then click on careers
Job Type: Part-time
Pay: $17.00 - $26.75 per hour
Expected hours: 32 – 38 per week
Benefits:
Shift:
Weekly day range:
Ability to Relocate:
Work Location: In person
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0 Diet Clerk jobs found in Lompoc, CA area