Diet Clerk serves meals to patients and assists in various processes related to the preparation and delivery of meals. Sets up trays and utensils according to patient requirements. Being a Diet Clerk assists with food preparation tasks. Completes general cleaning, maintenance, and sanitation of work area. Additionally, Diet Clerk typically requires a high school diploma. Typically reports to a supervisor or manager. The Diet Clerk possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
looking for part time and fulltime associates to work in our various departments inside Jewel-Osco
Job Types: Full-time, Part-time
Pay: $14.00 - $15.00 per hour
Expected hours: 12 – 40 per week
Benefits:
Shift:
Weekly day range:
Work Location: In person
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0 Diet Clerk jobs found in Racine, WI area