Diet Technician screens and identifies patients with nutritional risk using scoring guidelines and initiates referrals for dietetic assessment. Institutes basic nutrition plans including individualized menu plans and monitors intake and acceptance of required meals and supplements. Being a Diet Technician computes analysis of patients intake and calorie count results. Requires an associate degree. Additionally, Diet Technician typically requires Dietetic Technician - Registered (DTR). Typically reports to a dietitian. The Diet Technician works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Diet Technician typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Morton Buildings, Inc. is the industry leader in post-frame construction. We have been in business for 120 years and have more than 10 manufacturing, fabrication, and shipping plants servicing over 100 construction centers nationwide. Per year, across America, thousands of new buildings sport the familiar Morton M.
The Maintenance Technician is a fulltime position responsible for maintaining fleet and manufacturing assets to the highest possible standards. The Maintenance Technician will apply technical knowledge to support operations in achieving business objectives for safety, productivity, quality, and customer satisfaction.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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Morton Buildings, Inc. is an Equal Opportunity Employer and Drug-Free Workplace.
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