Dietitian reviews physicians diagnosis and designs and implements therapeutic nutritional care plans for patients utilizing general dietetic standards and regulations. Monitors and documents patient progress and consults with physicians as needed. Being a Dietitian educates and provides guidance to staff, patients, and families regarding diet and food plans. Administers and advises food service operations to ensure menus comply with prescribed nutritional plans. Additionally, Dietitian requires a bachelor's degree. Typically reports to a supervisor/manager. Requires Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN). The Dietitian gains exposure to some of the complex tasks within the job function. Occasionally directed in several aspects of the work. To be a Dietitian typically requires 2 to 4 years of related experience. (Copyright 2024 Salary.com)
Quaint, 41 bed facility nestled on eight acres outside of Pottstown city limits. Take the scenic route to personalized, resident centered care. Kadima at Pottstown is looking for a full-time Registered Dietitian to provide supervision of the dietary department and clinical dietary needs of our residents. Long term care experience is preferred. Must be a Licensed Registered Dietitian.
We would love to have you on our dynamic, family-centered team.
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