Dietitian, Sr. reviews physicians diagnosis and designs and implements therapeutic nutritional care plans for patients utilizing general dietetic standards and regulations. Monitors and documents patient progress and consults with physicians as needed. Being a Dietitian, Sr. educates and provides guidance to staff, patients, and families regarding diet and food plans. Administers and advises food service operations to ensure menus comply with prescribed nutritional plans. Additionally, Dietitian, Sr. may supervise less experienced dieticians. Requires a bachelor's degree. Requires Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN). Typically reports to a supervisor or manager. The Dietitian, Sr. work is generally independent and collaborative in nature. Contributes to moderately complex aspects of a project. To be a Dietitian, Sr. typically requires 4 -7 years of related experience. (Copyright 2024 Salary.com)
Weekly pay includes taxable wage and per diems (non taxable stipend) if eligible
Strict 50 miles from the facility
Requirements:
Registered Dietitian License for the state of Oregon, BLS certified by AHA and Co-vid vaccination card.
2 years experience as Dietitian.
Please visit https://vitanahealthcare.com
Job Type: Contract
Pay: From $2,112.00 per week
Benefits:
Schedule:
Experience:
License/Certification:
Ability to Relocate:
Work Location: On the road
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0 Dietitian, Sr. jobs found in Springfield, OR area