Employee Dining Room Cook - Casino jobs in New London, CT

Employee Dining Room Cook - Casino prepares food to be served in the employee dining room. Cooks meals based on established recipes and employee requests. Being an Employee Dining Room Cook - Casino ensures meal quality and employee satisfaction. May require a high school diploma or its equivalent. Additionally, Employee Dining Room Cook - Casino typically reports to a supervisor. The Employee Dining Room Cook - Casino may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. (Copyright 2024 Salary.com)

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In Room Dining Coordinator
  • Ocean House Collection
  • Westerly, RI FULL_TIME
  • Ocean House Management
    In Room Dining Coordinator

    A Collection Unlike Any Other
    The Ocean House Collections includes 3 luxury properties. The Ocean House features 49 luxury guest rooms, 18 signature suites. The Cottage Collection includes 10 privately owned vacation homes. The Ocean & Harvest Spa is a 12,000 square foot Forbes Travel Guide 5 Star rated full-service health wellness spa. Over 10,000 square feet of indoor and outdoor meeting space. Up to 8 unique dining options during summer season including Coast, a Forbes Travel Guide 5 Star rated fine dining experience.

    The Weekapaug Inn
    offers quintessentially New England accommodations that effortlessly combine casual comfort and luxurious furnishings. The Inn features 31 unique guest rooms and 4 two-bedrooms signature suites. Farm-to-table dining utilizes the finest and freshest locally sourced ingredients, and inspired amenities and resort activities are designed to create extraordinary guest experiences.

    The Watch Hill Inn
    established in 1845, Watch Hill Inn carries with it a unique history marked by fame, natural disasters and, among all, resilience. Chic, minimalist decor intertwines with cutting edge technology like complimentary Apple TV, Netflix and an in-room iPad program that allows guests to order food and services to their door with the touch of a button. The Inn features 21 suite style accommodations with unrestricted access to dining, amenities, and resort activities at both Ocean House and Weekapaug Inn.

    Scope of Position
    The In Room Dining coordinator must demonstrate the ability to excel in a high-speed work setting, possess effective communication capabilities, and exhibit resilience when facing demanding circumstances. They collaborate closely with the Expo and the In Room Dining Manager, serving as the pivotal communication link between these roles and providing valuable assistance in their respective tasks. Responsible for receiving and executing all guest orders, coordinating the workflow with the rest of the team, communicating specific guest requirements and requests. Liaising with the food runners, expeditors, sommeliers, front desk agents and butlers.

    Hourly Staff Schedule Requirements
    All employees are kindly asked to understand that the property operation is 24 hours a day 7 days a week, inclusive of all holidays. While the company will make every attempt to create a work and life balance, all hourly paid team members may be asked to work extended shifts and additional days based on business demands. The busiest of days during the season (Memorial Day through Columbus Day) are the weekend days from Friday through Sunday and on holiday weekends that are celebrated on Mondays, this can include Mondays. All seasonal staff must be aware and able to work all weekends; requesting time off for a holiday weekend may not and will likely not be granted. The more flexible you are the more you can learn, grow, earn.

    Reporting Relationship
    Internal: The In Room Dining Coordinator reports to the In Room Dining Manager.

    Key Responsibilities
    Reasonable accommodations may be made to enable individuals with disabilities to perform the essential
    • Ensure service staff adhere to always established standards of service.
    • Personally handle all incoming telephone calls and other internal forms of communications.
    • Take guest orders following Forbes service standards, using accurate verbiage and appropriate tone of voice.
    • Enter complete order details into the established restaurant system, including guest specifications, designated kitchen prep times and delivery times per Forbes standards.
    • Maintain contact with Expeditor to monitor kitchen capacity and extend prep times if needed.
    • Review all printed tickets prior to delivery. Identify items that might be missing from the order, ensure accurate delivery and communication with the guest, adhering to our Forbes 5-star service standards.
    • Generate tickets for the established system for all orders and requests, including those placed through other departments or systems.
    • Document all essential information on whiteboard and keep expeditor and food runners updated on any timing changes.
    • Coordinate seamless service flow between expeditor and food runners, providing clear direction to ensure guest expectations are met.
    • Assist with cart preparation as needed, pausing these duties when incoming calls require immediate attention.
    • Submit detailed shift reports highlighting any service issues, kitchen timing challenges, guest glitches and compensation, covers, etc.
    • Responsible for practicing, managing, and promoting the Company’s Statement of Purpose, Service Excellence Pillars, and Declarations so that it becomes an intricate part of the everyday operation.
    • Represent the Company with a positive attitude and professional presentation.
    • Follow sustainability guidelines and practices related to the Company’s sustainability programs.
    • Carry out any other duties which fall within the broad spirit, scope, and purpose of this job description and which are commensurate with the role.
    Required Job Knowledge and Skills
    • At least 1 year of previous experience in food & beverage, restaurants, or hotels.
    • Exhibit conversational fluency and effective communication skills.
    • Able to articulate viewpoints and perspectives with ease. Possesses aptitude to take detailed orders and engage in casual, friendly dialogue with guests over the telephone.
    • Fluency in English both verbally and in writing
    • Ability to perform job functions with attention to detail, speed, and accuracy under pressure of tense/confrontational situations.
    • Uphold the Company standards, policies, and procedures.
    • Prioritize and organize tasks and work area.
    • Ability to remain calm and resolve problems using good judgement as interpreted by the management.
    • Follow directions.
    • Work cohesively with co-workers as part of a team
    • Maintain confidentiality of guest/employee information and pertinent company data
  • 14 Days Ago

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DINING ROOM SERVER - TAO
  • Mohegan Sun
  • Uncasville, CT FULL_TIME
  • Position Summary: This position is responsible for actively takes orders, conducting full and complete food/beverage service, and monitoring guests’ dining experience. Interacting with the dining room...
  • 17 Days Ago

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Retail sales associate
  • Round Room LLC
  • Old Saybrook, CT FULL_TIME
  • Sales Associate - Verizon Authorized Retailer, TCC At TCC, we believe our communities need more than just a wireless retailer and our employees want more than just a job. We are committed to making a ...
  • 9 Days Ago

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BARTENDER - CASINO SERVICE
  • Mohegan Sun
  • Uncasville, CT FULL_TIME
  • Division Mohegan Sun Type of Position Full Time Pay Rate City Uncasville State CT Job Level Experienced Education Department Beverage Administration Category Beverage BARTENDER - CASINO SERVICE BAR01 ...
  • 6 Days Ago

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BEVERAGE HEAVY UTILITY STEWARD - CASINO
  • Mohegan Sun
  • Uncasville, CT FULL_TIME
  • Division Mohegan Sun Type of Position Full Time Pay Rate City Uncasville State CT Job Level Entry Education Department Category Beverage BEVERAGE HEAVY UTILITY STEWARD - CASINO STD02 Position Summary:...
  • Just Posted

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Employee store
  • 7-eleven
  • East Haddam, CT FULL_TIME
  • Drive sales through effective communication with customers; Maintain a clean, customer friendly environment in your franchisee's store; Ring sales and maintain cash control; Perform all regular cleani...
  • 8 Days Ago

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0 Employee Dining Room Cook - Casino jobs found in New London, CT area

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Team Member>
  • Popeyes
  • New London, CT
  • Popeyes - 455 Coleman Road - [Crew Member / Food Service] As a Team Member at Popeyes you will: Greet Guests with a smil...
  • 3/19/2024 12:00:00 AM

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Team Member>
  • Popeyes
  • Norwich, CT
  • Popeyes - 620 West Main Street - [Crew Member / Food Service] As a Team Member at Popeyes you will: Greet Guests with a ...
  • 3/19/2024 12:00:00 AM

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Team Member>
  • Burger King
  • Niantic, CT
  • [Crew Member / Food Service] As a Team Member at Burger King you'll: Greet guests with a smile while receiving orders an...
  • 3/19/2024 12:00:00 AM

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Team Member
  • Dunkin'
  • Old Lyme, CT
  • Description HIRING IMMEDIATELY! Same day interviews and prompt orientations! NEED A FUN PLACE TO WORK!no need to look fu...
  • 3/15/2024 12:00:00 AM

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Team Member
  • Tractor Supply
  • Waterford, CT
  • Overall Job Summary This position is responsible for interacting with customers and team members, supporting selling ini...
  • 3/15/2024 12:00:00 AM

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Team Member
  • Dunkin'
  • Madison, CT
  • Description As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We ...
  • 3/15/2024 12:00:00 AM

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Team Member
  • Dunkin'
  • Cromwell, CT
  • Description As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We ...
  • 3/15/2024 12:00:00 AM

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Team Member
  • Dunkin'
  • Willington, CT
  • Description As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We ...
  • 3/15/2024 12:00:00 AM

New London is a seaport city and a port of entry on the northeast coast of the United States, located at the mouth of the Thames River in New London County, Connecticut. It was one of the world's three busiest whaling ports for several decades beginning in the early 19th century, along with Nantucket and New Bedford, Massachusetts. The wealth that whaling brought into the city furnished the capital to fund much of the city's present architecture. The city subsequently became home to other shipping and manufacturing industries, but it has gradually lost most of its industrial heart. New London ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Employee Dining Room Cook - Casino jobs
$39,380 to $47,354
New London, Connecticut area prices
were up 1.7% from a year ago

Employee Dining Room Cook - Casino in Lowell, MA
Potawatomi Hotel & Casino (PH&C), owned by the Forest County Potawatomi tribe, is one of the most comprehensive, state-of-the-art entertainment properties in the Midwest, including slot machines, table games, poker tables, bingo, off-track-betting, a theater, event center, award-winning restaurants, full-service catering, and a luxury hotel, with a variety of business meeting and special occasion venues.
January 02, 2020