Employee Dining Room Manager - Casino manages the employees and activities of the employee dining room. Ensures proper food quality and dining room cleanliness. Being an Employee Dining Room Manager - Casino may require a high school diploma. Typically reports to a head of a unit/department. The Employee Dining Room Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be an Employee Dining Room Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
We seek a highly motivated and experienced Dining Room Manager to join our New Albany Country Club team. As the Dining Room Manager, you will help oversee the daily operations of our dining rooms, men's grill, men's locker room, and beverage carts and ensure exceptional service for our members and guests.
Compensation & Benefits:
The salary for this position ranges from $55,000 to $60,000 per year, paid biweekly. In addition to a competitive salary, we offer a comprehensive benefits package that includes medical, dental, and vision insurance, a 401(k) with matching contributions, paid time off, and more.
Responsibilities:
Requirements:
EEOC Statement:
New Albany Country Club is an equal-opportunity employer committed to creating an inclusive and diverse work environment for all employees. We do not discriminate on the basis of race, color, religion, sex, national origin, age, genetic information, disability, or any other legally protected status.
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