Employee Dining Room Manager - Casino manages the employees and activities of the employee dining room. Ensures proper food quality and dining room cleanliness. Being an Employee Dining Room Manager - Casino may require a high school diploma. Typically reports to a head of a unit/department. The Employee Dining Room Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be an Employee Dining Room Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Job description
Prestige Care Center of Fort Collins is immediately hiring a several full time Dietary Aides for our skilled nursing facility. We are a 60 bed skilled nursing facility under new management and we would love to consider you! Lots of opportunity for growth.
Some job duties include:
Requirements:
Our company mission is to dignify and transform post-acute care. Our leadership team is driven to provide exceptional service by cultivating a workforce that is dedicated to upholding our company’s mission of delivering care with compassion and integrity.
Job Type: Full-time
Pay: $15 per hour
Benefits:
Medical Specialty:
Schedule:
Experience:
Work Location: One location
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0 Employee Dining Room Manager - Casino jobs found in Fort Collins, CO area