Employee Dining Room Manager - Casino jobs in Georgia
Employee Dining Room Manager - Casino manages the employees and activities of the employee dining room. Ensures proper food quality and dining room cleanliness. Being an Employee Dining Room Manager - Casino may require a high school diploma. Typically reports to a head of a unit/department. The Employee Dining Room Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be an Employee Dining Room Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Recently Added Employee Dining Room Manager - Casino jobs
- Marriott International
-
Atlanta, GA
FULL_TIME
-
Job Number 24065252
Job Category Food and Beverage & Culinary
Location The Ritz-Carlton Atlanta, 181 Peachtree Street NE, Atlanta, Georgia, United States VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-ManagementPOSITION SUMMARY
Prepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet and buffet by ensuring adequate stock of all items. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 2 years of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
- 4 Days Ago
- Cooks & Soldiers
-
Atlanta, GA
FULL_TIME
- Cooks & Soldiers is looking for charismatic and upbeat individuals who share a passion for hospitality. If you are interested in working alongside an extremely fun and talented group of people, with a...
- 1 Day Ago
- Arbor Terrace Peachtree City
-
Peachtree, GA
FULL_TIME
- As Dining Room Manager at The Arbor Company, your work matters. Here's why:You oversee the operation and appearance of the dining room, maintaining a positive experience for all patronsYou provide lea...
- 7 Days Ago
- RIVERSTREET RIVERBOAT
-
Savannah, GA
FULL_TIME
- Uphold the Restaurant Values and Mission Statement while performing positional Responsibilities and adhering to Restaurant company policies and procedures, as stated in Employee Handbook. Demonstrate ...
- 1 Month Ago
- Turner Food & Spirits Co.
-
Savannah, GA
FULL_TIME
- THE PIRATES' HOUSE RESTAURANT MANAGER The Pirates' House is a locally-owned 400 seat restaurant and historic attraction looking to add to our dining room management team. In addition to a traditional ...
- 8 Days Ago
- Intown Golf Club, LLC
-
Atlanta, GA
FULL_TIME
- Overview Intown Golf Club (IGC) is the premier private social club and lifestyle brand for people who appreciate the game of golf. IGC is currently seeking a Restaurant Manager to join the team, uphol...
- 9 Days Ago
Employee Dining Room Manager - Casino jobs at Popular Companies
- Cura
-
Verona, PA
- Dining Room Manager Job Reference Number: 18155 Employment Type: Full-Time, Onsite Segment: Healthcare Brand: Cura-Hospi...
- 5/8/2024 12:00:00 AM
- The Palm
-
Boston, MA
- The Palm has an excellent opportunity for individuals that have a true passion for food and an unrelenting drive to prov...
- 5/8/2024 12:00:00 AM
- Crown Cove
-
Corona Del Mar, CA
- Watermark Retirement Communities is one of the Top 25 Best Workplaces in Senior Housing for Independent Living, Assisted...
- 5/8/2024 12:00:00 AM
- Mattos Hospitality
-
New York, NY
- Lodi is looking for a Dining Room Manager Lodi is one of the first concepts to join the iconic Rockefeller Center as it ...
- 5/7/2024 12:00:00 AM
- Selvin's Restaurant & Lounge
-
Thousand Oaks, CA
- Job Description Job Description Are you passionate about creating unforgettable dining experiences? Do you thrive in a f...
- 5/7/2024 12:00:00 AM
- North Oaks Senior Living Community
-
Pikesville, MD
- North Oaks Communities LLC is a premier senior living community in Pikesville, Maryland. We are seeking an engaging, cus...
- 5/6/2024 12:00:00 AM
- Thomas Keller Restaurant Group
-
Yountville, CA
- Chef Thomas Keller's Yountville restaurant, Bouchon, is seeking capable individuals who are enthusiastic about food, bev...
- 5/6/2024 12:00:00 AM
- St. Barnabas Health System, Inc.
-
Pittsburgh, PA
- Dining Room Manager: Earn money and receive health insurance, while working a flexible schedule. No late evenings and wo...
- 5/5/2024 12:00:00 AM