Executive Chef Assistant - Casino assists the executive chef in the operations of the hotel kitchen. Involved in menu development and cooking to ensure meal quality and customer satisfaction. Being an Executive Chef Assistant - Casino may require a bachelor's degree in area of specialty. Typically reports to an Executive Chef. The Executive Chef Assistant - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be an Executive Chef Assistant - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Executive Sous Chef
Join Our Culinary Team as a Sous Chef! This position is local to Anchorage at our Headquarters.
We are seeking a skilled and passionate Executive Sous Chef to join our team at Impressions Kitchen. As our Executive Sous Chef, you will play a pivotal role in leading our kitchen team and ensuring the highest standards of quality and creativity are consistently met. We offer a competitive and rewarding compensation package for the Sous Chef position, including a $25.00-$30.00 hourly rate commensurate with experience and qualifications.
ESSENTIAL DUTIES AND RESPONSIBILITIES
QUALIFICATIONS/EXPERIENCE
Job Type: Full-time
Salary: $65,000 to $70,000/year
Benefits:
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0 Executive Chef Assistant - Casino jobs found in Anchorage, AK area