Executive Chef Assistant - Casino jobs in New Orleans, LA

Executive Chef Assistant - Casino assists the executive chef in the operations of the hotel kitchen. Involved in menu development and cooking to ensure meal quality and customer satisfaction. Being an Executive Chef Assistant - Casino may require a bachelor's degree in area of specialty. Typically reports to an Executive Chef. The Executive Chef Assistant - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be an Executive Chef Assistant - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Executive Chef
  • Troon
  • Kenner, LA FULL_TIME
  • Executive Chef, Full Time

    We're hiring a Full Time Executive Chef in Chateau Golf & CC!

    At Troon, we believe our Associates are our greatest strength and competitive advantage. Whether you’re just kickstarting your career or have a long-standing passion for hospitality and customer service, there’s an exciting new opportunity for you at Chateau Golf & CC. Engage with guests from all over, providing a first-class experience and dedicated service they will carry with them long after they’ve left our premises.

    Ideal candidates have a genuine passion for hospitality. As an Executive Chef, you will be responsible for providing incredible guest service and member experiences through providing food & beverage services to the guests at the Club. This includes all food preparation at the club, overseeing the kitchen staff, and adhering to safety and health standards.

    Ideal candidates have flexible schedules with availability to work weekends and holidays.

    Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.

    For more information on our open opportunities, apply today!

    Responsibilities

    • Supervise preparation of catered and concession food items
    • Evaluates food products to assure that quality standards are consistently achieved
    • Improve Menu Selection 
    • Forecasts, budgets and action plans pertaining to F&B operation
    • Ensures that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all
    • Maintain kitchen equipment by following appropriate operating guidelines, troubleshoot breakdowns and perform preventative maintenance
    • Sporadically visits dining area when it is open to welcome members
    • Institute and implement all TROON Human Resources guidelines
    • Full compliance with the Department of Health regulations
    • Performs clean-up and closing procedures
    • Perform other duties as assigned by supervisor or manager

    Education and Experience Requirements

    • Culinary degree preferred
    • 3-5 years of chef experience
    • Must have supervisory, coaching and staff development skills
    • Must be highly organized, efficient and detail-oriented
    • Must have exceptional interpersonal and communication skills
    • Must have excellent oral and written communication skills
    • Serf Save Certified

    Working Conditions

    • While performing the duties of this job, the employee is regularly required to reach with hands and arms
    • The employee is often required to stand, walk, and use hands to finger, handle, feel or operate objects, tools or controls
    • They will occasionally be required to balance, stoop, twist upper body, kneel, and climb
    • The employee must be able to lift and/or move up to 50lbs occasionally
    • Specific vision abilities include close, distance, color, and peripheral vision, and depth perception
    • Moderate exposure to extreme cold, heat, working outdoors, chemicals, pesticides, gasoline, vibration, pollen, dust, mechanical hazards, and electrical hazards
    • Noise level is typically moderate to loud
    • Work extended hours during golf and holiday season
    • Work weekends and holidays

    About Troon

    Troon started as one facility in 1990 and has since grown to become the world’s largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit https://www.troon.com/.

  • 19 Days Ago

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Executive Chef
  • Omni Hotels & Resorts
  • Orleans, LA OTHER
  • Overview Royal Orleans Hotel The Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received t...
  • 20 Days Ago

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Executive Chef
  • Trinity Events
  • Orleans, LA FULL_TIME
  • Trinity Events is seeking a talented, motivated, hands-on Executive Chef to manage catering operations at a venue in Louisiana. This position is centered around banquet and event catering, routinely s...
  • 22 Days Ago

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Executive Chef
  • NOPSI Hotel, New Orleans
  • Orleans, LA OTHER
  • About UsSituated in the heart of New Orleans, NOPSI Hotel is a 1920s-era building re-imagined as a 217-room hotel featuring 76 suites. The hotel features a world class rooftop bar and pool, the only g...
  • Just Posted

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Executive Chef
  • Fives Bar
  • Orleans, LA FULL_TIME
  • Job Details Fives Raw Bar is an elegant new Cocktail & Oyster Bar in the iconic French Quarter at Jackson Square. We are seeking experienced and passionate candidates to join our culinary team. Qualif...
  • 9 Days Ago

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Executive Chef
  • Abita Roasting Company
  • Covington, LA FULL_TIME
  • At Abita Roasting Company, our Director of Food & Beverage is also our Executive Chef.Our Executive Chef holds an equal seat on the Leadership Board along with the Directorof Operations and the Direct...
  • 1 Month Ago

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0 Executive Chef Assistant - Casino jobs found in New Orleans, LA area

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Executive Assistant to Chief Executive Officer
  • New Orleans Jewish Community Center
  • New Orleans, LA
  • Who We Are: The New Orleans JCC is a state-of-the-art fitness center and pool, a New Orleans early childhood education l...
  • 3/28/2024 12:00:00 AM

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Executive Assistant
  • Entergy Corp.
  • New Orleans, LA
  • Posting End Date: Work Place Flexibility: Hybrid Legal Entity: Entergy New Orleans, LLC Job Summary/Purpose This positio...
  • 3/27/2024 12:00:00 AM

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Executive Assistant
  • Entergy Corporation
  • New Orleans, LA
  • This position will coordinate all administrative functions and provides multifaceted administrative support to a senior ...
  • 3/27/2024 12:00:00 AM

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Personal Assistant - Work From Home>
  • Duckbill
  • La Place, LA
  • [Administrative Assistant / Remote] - Anywhere in U.S. / $20 per hour / Both PT & FT Available - As a Personal Assistant...
  • 3/26/2024 12:00:00 AM

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Personal Assistant - Work From Home>
  • Duckbill
  • Slidell, LA
  • [Administrative Assistant / Remote] - Anywhere in U.S. / $20 per hour / Both PT & FT Available - As a Personal Assistant...
  • 3/26/2024 12:00:00 AM

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Personal Assistant - Work From Home>
  • Duckbill
  • Ponchatoula, LA
  • [Administrative Assistant / Remote] - Anywhere in U.S. / $20 per hour / Both PT & FT Available - As a Personal Assistant...
  • 3/25/2024 12:00:00 AM

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Personal Assistant - Work From Home>
  • Duckbill
  • Picayune, MS
  • [Administrative Assistant / Remote] - Anywhere in U.S. / $20 per hour / Both PT & FT Available - As a Personal Assistant...
  • 3/25/2024 12:00:00 AM

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Personal Assistant - Work From Home>
  • Duckbill
  • Hammond, LA
  • [Administrative Assistant / Remote] - Anywhere in U.S. / $20 per hour / Both PT & FT Available - As a Personal Assistant...
  • 3/25/2024 12:00:00 AM

New Orleans (/ɔːrˈliːnz, ˈɔːrl(i)ənz/, locally /ˈɔːrlənz/; French: La Nouvelle-Orléans [la nuvɛlɔʁleɑ̃] (listen)) is a consolidated city-parish located along the Mississippi River in the southeastern region of the U.S. state of Louisiana. With an estimated population of 393,292 in 2017, it is the most populous city in Louisiana. A major port, New Orleans is considered an economic and commercial hub for the broader Gulf Coast region of the United States. New Orleans is world-renowned for its distinct music, Creole cuisine, unique dialect, and its annual celebrations and festivals, most notably ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef Assistant - Casino jobs
$56,919 to $94,704
New Orleans, Louisiana area prices
were up 1.2% from a year ago

Executive Chef Assistant - Casino in Miami, FL
Casino Queen is proud to announce the recent addition of Chef Raymond Trenier Wiley to their culinary team.
November 28, 2019
Executive Chef Assistant - Casino in Washington, DC
“Chef Ray Wiley brings valuable culinary experience to our restaurants, making him an excellent addition to our team,” said Jeff Watson, General Manager of the Casino Queen.
January 15, 2020
Executive Chef Assistant - Casino in Lexington, KY
Chef Wiley was born and raised in Belleville, Ill., where the family name is well known.
January 03, 2020