Executive Chef - Casino jobs in Appleton, WI
Executive Chef - Casino is responsible for all of the operations of the kitchens. Creates and updates menus to maximize profits and minimize loss. Being an Executive Chef - Casino tests and develops recipes. Monitors customer satisfaction. Additionally, Executive Chef - Casino maintains inventory of kitchen supplies and food. Ensures that food and facilities meet all governmental regulations. May require a bachelor's degree in area of specialty. Typically reports to a top management. The Executive Chef - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be an Executive Chef - Casino typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)
Recently Added Executive Chef - Casino jobs
Executive Chef
- Driftwood Hospitality
-
Appleton, WI
FULL_TIME
- JOB SUMMARY Lombardi's Steakhouse Direct and supervise the efficient operation of food production areas. In conjunction with Food and Beverage is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce an appealing and appetizing product. Also responsible for ensuring the cleanliness, sanitation and safety in the kitchen, work and storage areas while minimizing waste and maximizing cost/production ratio. ESSENTIAL JOB FUNCTIONS This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week. • Be incredibly friendly, customer centric, love to smile and have FUN in a team environment. • Expedite peak meal periods by maintaining a "hands on" approach. • Monitors food outlets, buffets, stations and food displays for creativity, quality, cleanliness, and food safety. • Assures timely set up, schedules well trained cooks in all areas in proper uniform. • Assists the Outlet-Restaurant Manager and the Banquet Manager in their daily and weekly duties as needed. • Assists the food and beverage services for conventions and group activities at the hotel and coordinates with other hotel-level departments to facilitate services agreed upon by the sales office and prospective clients. • Works frequently with subordinates in the Food and Beverage Department to ensure all aspects of business are running smoothly and on schedules to improve existing practices and services both in the front of the house and the back of the house. • Assist in the achievement of departmental objectives and goals. • Works within monthly set food cost budget, adjust food requisitions and controls waste. • Oversee the menu creation of our staff restaurant to ensure the highest quality of product for our internal customers. • Promote teamwork within the Kitchen department and maintain strong working relationships with all supporting departments. • Participate in media and community opportunities to showcase food and beverage products and promote the hotel. • Ensure all municipal and state laws regarding hygiene and security are respected, as well as ensuring that colleagues adhere to all health and safety requirements. • Personally respond to food-related feedback and ensure proper processes and reports are produced • Ensure that all kitchen equipment is in good working order and is properly maintained. • Actively participates in the hotel's Department Head and Food & Beverage meetings, holds regular departmental communication meetings, and supports participation of colleagues in the various hotel committees KNOWLEDGE, SKILLS & ABILITIES • Have three or more years of progressive experience in Hotel Food & Beverage experience or other successful F&B service industry; or a Culinary Degree with 2 or more years of progressive experience in Hotel Food & Beverage experience or other successful F&B service industry. Creates and plans all meals and menus for the restaurant/s, outlet/s, and catered events. • Experienced in high volume catering with hotel top brands and fine dining • Proven leadership and managerial skills supporting an environment of colleague growth and development, interdepartmental teamwork, and exceptional customer service. • Current on all culinary trends and active in the furthering of his/her own culinary development • Extremely creative with strong service skills and demonstrated ability to energize a diverse team of culinary professionals. • Computer literate. PHYSICAL DEMANDS • Ability to stand, walk and/or sit and continuously perform essential job functions for an eight-plus hour shift. • Frequent twisting, bending, stooping, reaching, standing, walking, • Frequent talking, hearing, seeing, and smiling.
- 3 Days Ago
Executive Chef (Assisted Living)
- LakeHouse Fond du Lac
-
Fond Du Lac, WI
FULL_TIME
- About LakeHouse Senior Living LakeHouse Senior Living proudly manages 39, care- and lifestyle-focused Active Independent Living, Assisted Living, Memory Care, and available, short-term Respite Care co...
- 4 Days Ago
Casino Controller
- Ho-Chunk Gaming Nekoosa
-
Nekoosa, WI
FULL_TIME
- Submit: Application, Resume and Letter of Application. (required) https://ho-chunknation.com/employment/ Job Code: 240110C Position Overview: Responsible for assisting the direction of the facility's ...
- 10 Days Ago
Executive Chef-Hotel Retlaw, Fond du Lac WI
- Hotel Equities
-
Fond Du Lac, WI
FULL_TIME
- Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Executive Chef for the Hotel Retlaw in Fond du Lac, WI. Job Purpose:...
- 1 Month Ago
Chef
- University of Wisconsin System
-
Stevens, WI
FULL_TIME
- INTRODUCTION: Internal/External External Position Title Chef TTC Title and Code Chef (DS003) FTE 87.5% Position Information Principal Work Location: UW-Stevens Point Main Campus Supervisor: Debot Mana...
- 4 Days Ago
Chef
- University of Wisconsin - Stevens Point (University Dining)
-
Stevens, WI
FULL_TIME
- Position Description UW System Title: Chef (DS003) Business Title: Chef Supervisor’s Business Title: DeBot Manager Hours/Shift/Work Schedule: Sunday to Saturday per schedule. Check as needed: ☒ Weeken...
- 4 Days Ago
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0 Executive Chef - Casino jobs found in Appleton, WI area
Prep Cook/Line Cook **Daily Pay Available*
- Crossroads Care Center of West Green Bay
-
Green Bay, WI
- Crossroads Care Center of West Green Bay - Lead Cook Job duties: Knowledge in multiple diets is preferred Supervisory sk...
- 4/18/2024 12:00:00 AM
Dishwasher - Appleton Chili's
- Chili's
-
Appleton, WI
- **Dishwasher - Appleton Chili's** 1170 N. Casaloma Appleton, WI 54913 **** Our Heart of House Team Members are responsib...
- 4/18/2024 12:00:00 AM
Cook II
- Sodexo
-
Fond du Lac, WI
- Location: SSM HEALTH ST. AGNES HOSPITAL - 57637004 Working with Sodexo is more than a job; it’s a chance to be part of...
- 4/16/2024 12:00:00 AM
Cook
- Troon International
-
Green Bay, WI
- ** Cook** **Job Category****:** Food & Beverage **Requisition Number****:** COOK0003396 Showing 1 location **Job Details...
- 4/16/2024 12:00:00 AM
Dave & Buster's - Restaurant Food Prep Cook - Urgently Hiring
- Dave & Buster's
-
Green Bay, WI
- Dave and Buster's - Green Bay is looking for a professional full time or part time Restaurant Food Prep Cook in Green Ba...
- 4/16/2024 12:00:00 AM
Crew Member
- Chipotle
-
Appleton, WI
- Crew Member (24012620) Description CULTIVATING A BETTER WORLD Food served fast doesn't have to be a typical fast food ex...
- 4/16/2024 12:00:00 AM
Cook
- Kcecareers
-
Appleton, WI
- Job Description Cook - ( 220000V9 ) **Description** KinderCare Education is the nations leader in early childhood educat...
- 4/15/2024 12:00:00 AM
Cook
- Old Chicago - Hourly
-
Green Bay, WI
- NOW HIRING / IMMEDIATELY HIRING: LINE COOKS, PREP COOKS & PIZZA COOKS Part-time or full-time hours at a highly competiti...
- 4/15/2024 12:00:00 AM
About Appleton, Wisconsin
Appleton is a city in Outagamie (mostly), Calumet, and Winnebago counties in the U.S. state of Wisconsin. One of the Fox Cities, it is situated on the Fox River, 30 miles (48 km) southwest of Green Bay and 100 miles (160 km) north of Milwaukee. Appleton is the county seat of Outagamie County. The population was 72,623 at the 2010 census. Of this, 60,045 were in Outagamie County, 11,088 in Calumet County, and 1,490 in Winnebago County. Appleton is the principal city of the Appleton, Wisconsin Metropolitan Statistical Area, which is included in the Appleton-Oshkosh-Neenah, Wisconsin Combined Sta...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef - Casino jobs
$84,381 to $134,837
Appleton, Wisconsin area prices
were up 1.3% from a year ago
were up 1.3% from a year ago
What does an Executive Chef - Casino do?
Executive Chef - Casino in Baton Rouge, LA
Schedules and coordinates the work of chefs, cooks, and other kitchen employees to ensure that food preparation is economical and technically correct.
December 29, 2019