Executive Chef - Casino jobs in Niagara Falls, NY

Executive Chef - Casino is responsible for all of the operations of the kitchens. Creates and updates menus to maximize profits and minimize loss. Being an Executive Chef - Casino tests and develops recipes. Monitors customer satisfaction. Additionally, Executive Chef - Casino maintains inventory of kitchen supplies and food. Ensures that food and facilities meet all governmental regulations. May require a bachelor's degree in area of specialty. Typically reports to a top management. The Executive Chef - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be an Executive Chef - Casino typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)

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Executive Chef
  • Buffalo Marriott HARBORCENTER
  • Buffalo, NY FULL_TIME
  • Executive Chef


    Shaner Hotel Group has an immediate opportunity for a Executive Chef to join our team at the Buffalo Marriott at LECOM HARBORCENTER, located in downtown Buffalo just off 190, sitting at Canalside entertainment district. 


    The Executive Chef will be responsible for all aspects of kitchen management, restaurant management and special events catering. The ideal candidate will have a minimum of five years of experience and certification of culinary training or apprenticeship. Culinary college degree and sanitation certificate a plus. It is essential that this person work closely with the General Manager and various heads of department as they will be responsible for driving the entire Food and Beverage operation through immediate and long term planning. The chosen candidate will monitor staff, establish standard procedures and communicate effectively with guests, co-workers and management. Additionally, the chef will develop menus and coordinate Food purchases while maintaining approved Food and labor costs. We are seeking a capable and professional individual with excellent leadership abilities who can skillfully and responsibly manage a multi-faceted operation in accordance with the standards of Shaner Hotels.


    We are seeking a capable and professional individual with excellent communication skills who can creatively and responsibly assist in managing a multi-faceted operation in accordance with the standards of Marriott and Shaner Hotels.


    Responsibilities Include:


    • Menu item presentation and consistency.
    • Creating unique specials for catered hotel events.
    • Training front line culinary associates.
    • Hiring and rewarding associates on a daily basis.
    • A keen ability to prioritize, organize, delegate, and ensure managerial follow-through.
    • Implementing and carrying out organizational policies, procedures, and applicable laws.


    Equal Opportunity Employer and Drug-Free Workplace

    Work shifts and hours vary; weekend and holiday hours required.

    Full-time positions available, up to 40 hours/week.

    Eligible for benefits package including 8 paid holidays, PTO, 401k and Marriott hotel discounts.

    Located on bus and metro routes.

  • 17 Days Ago

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Executive Chef
  • Metz Culinary Management
  • Houghton, NY FULL_TIME
  • POSITION TITLE: Executive Chef LOCATION: Houghton University, Houghton NY SALARY: 70K (plus 5K signing Bonus and Relocation Assistance) Metz Culinary Management is growing and we have an opening for R...
  • 20 Days Ago

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Executive Chef
  • JT's Urban Italian - Buffalo
  • Buffalo, NY FULL_TIME
  • Are you an accomplished culinary professional seeking a leadership role? JT's Urban Italian, an esteemed restaurant in Buffalo, NY, invites applications for the position of Executive Chef. PAY & PERKS...
  • 1 Day Ago

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Executive Chef, Highmark Stadium
  • Highmark Stadium - Delaware North
  • Orchard, NY FULL_TIME
  • The Opportunity Delaware North Sportservice is searching for an Executive Chef to join our team at Highmark Stadium in Orchard Park, New York. As Executive Chef, you will lead the kitchen and service ...
  • 20 Days Ago

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Executive Chef - Franchised
  • Marriott International
  • Buffalo, NY FULL_TIME
  • Job Number 24053716Job Category Food and Beverage & CulinaryLocation Buffalo Marriott at LECOM HARBORCENTER, 95 Main Street, Buffalo, New York, United States VIEW ON MAPSchedule Full-TimeLocated Remot...
  • 3 Days Ago

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Executive Sous Chef
  • JT's Urban Italian - Buffalo
  • Buffalo, NY FULL_TIME
  • Are you a passionate and innovative culinary professional looking for an exciting opportunity to showcase your skills? Look no further! JT's Urban Italian, a high-performance and forward-thinking Ital...
  • 1 Month Ago

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0 Executive Chef - Casino jobs found in Niagara Falls, NY area

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Lead Cook
  • Campus Dining & Shops
  • Buffalo, NY
  • Job ClassificationLead CookStatusProbationary Full-Time Union May incur lay-offs during University recess periodsFLSA St...
  • 4/25/2024 12:00:00 AM

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Assistant Executive Chef of Dining Services
  • Campus Dining & Shops
  • Buffalo, NY
  • Job titleAssistant Executive ChefReports toExecutive ChefDepartmentOperationsFLSA StatusFull-Time, Exempt Professional P...
  • 4/25/2024 12:00:00 AM

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Chef
  • EAST EDEN TAVERN & SMOKE HOUSE LLC
  • Eden, NY
  • Job Description Job Description Benefits: Bonus based on performance Company parties Competitive salary Employee discoun...
  • 4/25/2024 12:00:00 AM

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Chef
  • EAST EDEN TAVERN & SMOKE HOUSE LLC
  • Eden, NY
  • Job Description Job Description An environment to get creative. Working with a small group so everyone's role is critica...
  • 4/24/2024 12:00:00 AM

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Lead Cook
  • Campus Dining & Shops
  • Buffalo, NY
  • Job ClassificationLead CookStatusProbationary Full-Time Union May incur lay-offs during University recess periodsFLSA St...
  • 4/23/2024 12:00:00 AM

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Assistant Executive Chef of Dining Services
  • Campus Dining & Shops
  • Buffalo, NY
  • Job titleAssistant Executive ChefReports toExecutive ChefDepartmentOperationsFLSA StatusFull-Time, Exempt Professional P...
  • 4/23/2024 12:00:00 AM

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Executive Chef | Buffalo Marriott LECOM HARBORCENTER
  • Shaner Hotel Group
  • Buffalo, NY
  • Job Description Maintain and strictly abide by state sanitation/health regulations and hotel requirements. Be available ...
  • 4/21/2024 12:00:00 AM

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Brasa Line Cook - Level 2
  • Employment Solutions
  • Niagara Falls, NY
  • **Job Description** One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world o...
  • 4/21/2024 12:00:00 AM

Niagara Falls (/naɪˈæɡərə/ ny-AG-ər-ə) is a city in Niagara County, New York, United States. As of the 2010 census, the city had a total population of 50,193, down from the 55,593 recorded in the 2000 census. It is adjacent to the Niagara River, across from the city of Niagara Falls, Ontario, and named after the famed Niagara Falls which they share. The city is within the Buffalo–Niagara Falls Metropolitan Statistical Area and the Western New York region. While the city was formerly occupied by Native Americans, Europeans who migrated to the Niagara Falls in the mid-17th century began to open ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef - Casino jobs
$84,468 to $134,977
Niagara Falls, New York area prices
were up 1.5% from a year ago

Executive Chef - Casino in Baton Rouge, LA
Schedules and coordinates the work of chefs, cooks, and other kitchen employees to ensure that food preparation is economical and technically correct.
December 29, 2019