Executive Chef jobs in Brownsville, TX

Executive Chef directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Being an Executive Chef develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Additionally, Executive Chef troubleshoots and resolves operational issues. Complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. Typically requires a bachelor's degree in culinary arts or equivalent. Typically reports to top management. The Executive Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be an Executive Chef typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Banquet Chef
  • SpaceX
  • Brownsville, TX FULL_TIME
  • BANQUET CHEF

    RESPONSIBILITIES:

    • Extreme owner of all catering needs for events requiring a custom food experience
    • Manage cost controls and control expenditures
    • Assist existing food service outlets when executing large events
    • Create, promote, and develop the catering team
    • Source high quality ingredients with a focus on local, sustainable, and organic items
    • Plan and create all menus with an emphasis on seasonal items and creative menu choices
    • Purchase and manage inventory
    • Enforce food quality
    • Hold staff meetings for food safety, quality issues, and innovations
    • Ensure safety of physical kitchen and café space
    • Create a pleasant and fun environment for SpaceX employees to meet and share a meal
    • Build a structure to deliver in-house catering and support company and special events
    • Work closely with the Executive Chef and other food service leaders such as catering lead or Hospitality Manager
    • Create pricing schedules for all meals

    BASIC QUALIFICATIONS:

    • High school diploma or equivalency certificate
    • 5 years of experience in a supervisory role as banquet chef or sous chef

    PREDERRED SKILLS AND EXPERIENCE:

    • Degree in culinary arts 
    • High volume production and catering experience 
    • Proven ability to create innovative menus on a daily basis
    • Strong leadership skills and the ability to mentor and energize a diverse team of culinary professionals
    • Excellent organizational skills, ability to function under time constraints, expedite and meet deadlines with attention to detail
    • Ability to support an environment of team member growth and development
    • Clear concise written and verbal communication skills

    ADDITIONAL REQUIREMENTS:

    • Ability to lift up to 25 lbs.
    • Lifting, standing, climbing, bending, grasping, sitting, pulling, pushing, stooping, stretching, and carrying are generally required to perform the functions of this position
    • Ability to work overtime and weekends as needed

    COMPENSATION AND BENEFITS:     

    Pay range:      

    Banquet Chef: $97,500.00 - $115,000.00/per year          

    Your actual level and base salary will be determined on a case-by-case basis and may vary based on the following considerations: job-related knowledge and skills, education, and experience.

    Base salary is just one part of your total rewards package at SpaceX. You may also be eligible for long-term incentives, in the form of company stock, stock options, or long-term cash awards, as well as potential discretionary bonuses and the ability to purchase additional stock at a discount through an Employee Stock Purchase Plan. You will also receive access to comprehensive medical, vision, and dental coverage, access to a 401(k) retirement plan, short and long-term disability insurance, life insurance, paid parental leave, and various other discounts and perks. You may also accrue 3 weeks of paid vacation and will be eligible for 10 or more paid holidays per year. Exempt employees are eligible for 5 days of sick leave per year.   

  • 17 Days Ago

C
CHEF MANAGER
  • Compass Group, PLC
  • BROWNSVILLE, TX FULL_TIME
  • At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing i...
  • 12 Days Ago

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Administrative Support Assistant (OA)
  • US Executive Office for U.S. Attorneys and the...
  • Brownsville, TX FULL_TIME
  • Duties As an Administrative Support Assistant in the United States Attorney's Office (USAO), you will: Uses office automation processing software and equipment in performing management and/or program ...
  • 7 Days Ago

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City Auditor - Brownsville, Texas
  • Baker Tilly Public Sector Executive Recruitment
  • Brownsville, TX FULL_TIME
  • This position is open until filled; however, interested applicants are asked to apply by May 13, 2024. The City of Brownsville, Texas is strategically situated on the northern bank of the Rio Grande R...
  • 4 Days Ago

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City Auditor - Brownsville, Texas
  • Baker Tilly Public Sector Executive Recruitment
  • Brownsville, TX FULL_TIME
  • This position is open until filled; however, interested applicants are asked to apply by May 13, 2024. The City of Brownsville, Texas is strategically situated on the northern bank of the Rio Grande R...
  • 4 Days Ago

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Assistant United States Attorney
  • Executive Office for U.S. Attorneys and the Office of the U.S. Attorneys
  • Brownsville, TX FULL_TIME
  • The U.S. Attorney's Office for the Southern District of Texas is among the busiest and largest in the nation, spanning 43 counties and 44,000 square miles and representing 8.3 million people from the ...
  • 1 Month Ago

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0 Executive Chef jobs found in Brownsville, TX area

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KFC Restaurant General Manager
  • KFC
  • Brownsville, TX
  • Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant...
  • 4/23/2024 12:00:00 AM

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Executive Chef 1
  • Sodexo S A
  • Brownsville, TX
  • Job Description Returning UsersLog Back InUnit Description Do you strive to create amazing culinary experiences? Sodexo ...
  • 4/23/2024 12:00:00 AM

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Host/Hostess
  • Denny's (DFO, LLC)
  • Brownsville, TX
  • Denny's Is Hiring Host/Hostess! Paid Weekly! A Host/Hostess at Denny's plays a special role for our guests. You are ofte...
  • 4/23/2024 12:00:00 AM

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Bartender
  • Longhorn Steakhouse
  • Brownsville, TX
  • WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team ...
  • 4/22/2024 12:00:00 AM

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Cook I- $3,000 Sign On Bonus-$15hr
  • Holidayinnclub
  • Brownsville, TX
  • ** Cook I- $3,000 Sign On Bonus-$15hr** **Job Category****:** Resort Operations **Requisition Number****:** COOKI006900 ...
  • 4/22/2024 12:00:00 AM

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COOK, GRILL (FULL-TIME)
  • Morrison Healthcare
  • Brownsville, TX
  • **COOK, GRILL (FULL-TIME)** **Location**: Valley Baptist Brownsville - 1040 W. Jefferson St, Brownsville, TX 78520. *Not...
  • 4/21/2024 12:00:00 AM

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Restaurant Team Member, Evening Shift - Unit # 41
  • Whataburger
  • Harlingen, TX
  • Shift Type. The Restaurant Team Member is responsible for serving customers, managing payments, cooking and preparing fo...
  • 4/20/2024 12:00:00 AM

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Restaurant Team Member, Overnight Shift - Unit # 85
  • Whataburger
  • Harlingen, TX
  • Shift Type. The Restaurant Team Member is responsible for serving customers, managing payments, cooking and preparing fo...
  • 4/20/2024 12:00:00 AM

Brownsville is one of the southernmost cities in the contiguous United States; only a handful of municipalities in Florida's Miami-Dade and Monroe counties (plus Everglades City in Collier County) are located farther south than Brownsville. The city has a total area of 84.867 square miles (219.805 km2), of which 81.528 square miles (211.157 km2) of it is land and 3.339 square miles (8.648 km2) is water, according to the United States Census Bureau of 2017. The city is situated at the intersection of different climates (subtropical, Chihuahuan Desert, Gulf Coast plain, and Great Plains); this p...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef jobs
$72,271 to $97,773
Brownsville, Texas area prices
were up 1.2% from a year ago

Executive Chef in Bangor, ME
Chef training certification and degree programs can be found all over the world, with traditional classroom learning, hands-on kitchen training, and online classes available at accredited colleges and universities, trade and technical schools, and continuing education facilities.
December 26, 2019
Executive Chef in Wichita, KS
On a typical day in the life of executive chefs, they will be found inside the kitchen checking the freshness of food, coordinating the activities of cooks, determining the best presentation of food, ensuring quality of each meal, inspecting kitchen equipment for cleanliness, and monitoring sanitation policies.
November 03, 2019
Executive Chef in Knoxville, TN
A passionate ACF certified Executive Chef with 8 years of culinary experience seeks the opportunity to join GMA Resorts International as Director of Kitchens-Executive Chef.
February 08, 2020