Executive Chef jobs in Everett, WA

Executive Chef directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Being an Executive Chef develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Additionally, Executive Chef troubleshoots and resolves operational issues. Complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. Typically requires a bachelor's degree in culinary arts or equivalent. Typically reports to top management. The Executive Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be an Executive Chef typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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CHEF, EXECUTIVE SOUS I
  • Compass Group Careers
  • Everett, WA FULL_TIME
  • Eurest

    Salary: $68000 -$74000 /year

    Pay Grade: 13 

    Other Forms of Compensation:  

     

    As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

    Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

    Job Summary

    This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines.

    Key Responsibilities:

    • Ensures that high quality food items are creatively prepared and presented in a cost effective manner
    • Assists in all phases of planning, ordering, inventory, and food preparation
    • Supports the management of cost controls and control expenditures for the account
    • Rolls out new culinary programs in conjunction with the marketing and culinary teams
    • Supervises co-workers to ensure the cleanliness, organization, and overall sanitation of the kitchen
    • Motivates, trains, develops, and directs the back of house employees preparing and cooking foods to accomplish the objectives of the operation
    • Performs other duties as assigned

    Qualifications:

    • B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Degree in Culinary Arts with additional specialized training
    • 3-5 years of relevant culinary experience
    • Mastery of a wide variety of kitchen positions and stations
    • Ability to think on their feet, as well as create, produce, and serve on the fly
    • Knowledge of food cost and how it pertains to a kitchen, product and quality identification
    • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
    • Excellent interpersonal, customer service, and oral/written communication skills

    Apply to Eurest today!

    Eurest is a member of Compass Group USA

    Click here to Learn More about the Compass Story

    Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

    Eurest maintains a drug-free workplace.

    Applications are accepted on an ongoing basis.

    Associates at Eurest are offered many fantastic benefits.

    • Medical
    • Dental
    • Vision
    • Life Insurance/ AD
    • Disability Insurance
    • Retirement Plan
    • Paid Time Off
    • Holiday Time Off (varies by site/state)
    • Associate Shopping Program
    • Health and Wellness Programs
    • Discount Marketplace
    • Identity Theft Protection
    • Pet Insurance
    • Commuter Benefits
    • Employee Assistance Program
    • Flexible Spending Accounts (FSAs)
    • For positions in Washington State or to be performed Remotely, click here for paid time off benefits information.

    Req ID: 1298884

    Eurest

    TARANPREET TANDON

    [[req_classification]]

  • 9 Days Ago

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Executive Chef - Salary Based on Experience
  • Seattle 15 L L C
  • Lake Stevens, WA FULL_TIME
  • DescriptionCome be part of something more than just WORK. Come join our RAMILY!If you think you have what it takes to join our fun, fast paced and award winning team we would like to hear from you.The...
  • 19 Days Ago

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Executive Chef - Salary Based on Experience
  • Northgate 017 LLC
  • Tulalip, WA FULL_TIME
  • DescriptionCome be part of something more than just WORK. Come join our RAMILY!If you think you have what it takes to join our fun, fast paced and award winning team we would like to hear from you.The...
  • Just Posted

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EXECUTIVE CHEF ( PROVIDENCE COLBY HOSP) EVERETT WA
  • Compass Group Careers
  • Everett, WA FULL_TIME
  • Morrison Healthcare Salary: $90000-$100000Other Forms of Compensation: Pay Grade: 15 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more...
  • 8 Days Ago

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CHEF
  • Premier Senior Living Management Company
  • Snohomish, WA FULL_TIME
  • Job description Premier Senior Living Community has an immediate opening for a full-time experienced Chef. Great benefits include Vacation, Sick, Medical, Dental, Vision, 401k with many other benefits...
  • 13 Days Ago

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Delivery Driver/Contractor
  • Honest to Goodness Personal Chef Services
  • Lynnwood, WA CONTRACTOR
  • Seeking a reliable delivery driver for our super subscription meal delivery company. Eats Amore prepares and packages fresh, locally made meals delivered with care to our client’s doorstep and we are ...
  • 26 Days Ago

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0 Executive Chef jobs found in Everett, WA area

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Dishwasher | Part-Time| Lynnwood Event Center
  • AEG
  • Lynnwood, WA
  • In order to be considered for this role, after clicking "apply now" above and being redirected, you must fully complete ...
  • 4/19/2024 12:00:00 AM

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Cook (RB)
  • ISS World
  • Seattle, WA
  • Food Services ** Cook (RB)** Cook Hourly Wage ISS offers a competitive compensation salary ($20 - $22/Hour) and Benefits...
  • 4/19/2024 12:00:00 AM

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Sous Chef
  • Quail Park
  • Lynnwood, WA
  • Quail Park at Lynnwood offers beautiful apartment homes and extraordinary opportunities to allow our residents to remain...
  • 4/18/2024 12:00:00 AM

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Cook
  • Wesleychoice
  • Seattle, WA
  • **Cook** **Department:** Culinary Services **Location:** Des Moines, WA **JOB SUMMARY** The Cook is responsible for food...
  • 4/18/2024 12:00:00 AM

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Kitchen Manager
  • Nick's Magnificent
  • Issaquah, WA
  • Job Description Job Description Seeking a talented, responsible, result-oriented Kitchen Manager with exceptional culina...
  • 4/17/2024 12:00:00 AM

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Executive Sous Chef
  • Compass Group USA
  • Redmond, WA
  • Salary: $80000 - $85000 /year Job Summary This is a Great Opportunity to join a phenomenal company. We are seeking a gro...
  • 4/17/2024 12:00:00 AM

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EXECUTIVE CHEF (VIRGINIA MASON MEDICAL) SEATTLE WA
  • Morrison Healthcare
  • Seattle, WA
  • **EXECUTIVE CHEF (VIRGINIA MASON MEDICAL) SEATTLE WA** **Seattle, Washington 14845** **Posted Date:** Sep 15, 2021 **Mor...
  • 4/16/2024 12:00:00 AM

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SOUS CHEF
  • DERU Market
  • Kirkland, WA
  • Hiring a Sous Chef for independent restaurant in Kirkland. Chef-owned restaurant group is hiring for a Sous Chef! We are...
  • 4/16/2024 12:00:00 AM

Everett is the county seat of and the largest city in Snohomish County, Washington, United States. It is located 25 miles (40 km) north of Seattle and is one of the main cities in the metropolitan area and Puget Sound region. Everett is the seventh-largest city in Washington state and had a total population of 103,019 at the 2010 census. The city is located at the mouth of the Snohomish River along Port Gardner Bay, an inlet of Possession Sound (itself part of Puget Sound). American settlement on the Everett peninsula began in the 1860s, with several sawmills built to serve the area's growing ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef jobs
$90,883 to $122,953
Everett, Washington area prices
were up 2.9% from a year ago

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Chef training certification and degree programs can be found all over the world, with traditional classroom learning, hands-on kitchen training, and online classes available at accredited colleges and universities, trade and technical schools, and continuing education facilities.
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On a typical day in the life of executive chefs, they will be found inside the kitchen checking the freshness of food, coordinating the activities of cooks, determining the best presentation of food, ensuring quality of each meal, inspecting kitchen equipment for cleanliness, and monitoring sanitation policies.
November 03, 2019
Executive Chef in Knoxville, TN
A passionate ACF certified Executive Chef with 8 years of culinary experience seeks the opportunity to join GMA Resorts International as Director of Kitchens-Executive Chef.
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