Executive Chef jobs in Grand Forks, ND

Executive Chef directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Being an Executive Chef develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Additionally, Executive Chef troubleshoots and resolves operational issues. Complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. Typically requires a bachelor's degree in culinary arts or equivalent. Typically reports to top management. The Executive Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be an Executive Chef typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Executive Chef
  • AccorHotel
  • Perth, ND FULL_TIME
  • Company Description

    Our Hotel

    At AccorHotels, we are passionate about ensuring our guests and colleagues feel welcome and valued and take every opportunity to create an unforgettable experience.

    Novotel Perth Langley is located within the Perth CBD, with sensational views of the Swan River. Offering 256 well-appointed hotel rooms and suites, multiple food and beverage venues and six conference rooms.

    Job Description

     

    ALL about the role:

    • Manage, inspire, and lead a team to create an outstanding dining experience for our guests delivering consistent, high-quality food and an exceptional dining experience
    • Have a genuine passion for what you do, keeping up to date with Melbourne food trends, resulting in innovative menu development
    • Be innovative, continually looking for ways to wow our guests and challenge the team to create exciting and contemporary menus
    • Developing positive customer relations through interacting with our guests and being the face of the kitchen
    • Manage department operations, including budgeting, forecasting, resource planning, food costs, and waste management
    • Foster positive relationships with other key managers, department heads, and suppliers to meet business needs
    • Coaching and developing your team to succeed professionally via regular 1:1 meetings, personal development plans, appraisals, training, and reward and recognition programs

    Qualifications

    ALL about you:

    • A progressive, creative professional who remains pragmatic and focused in an ever-changing and challenging environment
    • A culinary artist with an established background in delivering exceptional dining experiences
    • You will have a fun attitude and a generous approach to developing your team
    • You are passionate about showcasing the best produce to create a destination venue that sees patrons returning again and again
    • Provide a clear vision and consistent direction that reflects our brand strategy
    • An experienced Executive Chef or similar role as senior chef (minimum of 12 months experience in a similar role), preferably with knowledge of the hotel industry
    • Creativity for menu development and up-to-date knowledge of current food trends
    • Excellent communication skills and a professional attitude
    • A proven ability to recruit, motivate and train successful teams

    Additional Information

    In addition to the opportunity to grow and develop your career potential, we provide duty meals and discounts in over 100 countries with AccorHotels and our partners.

    We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know. 

    What you will enjoy

    • Work Your Way - We adjust to your lifestyle and meet you where you are
    • Learn Your Way – Personal development plans and career progression
    • Incredible staff discounts across all Accor properties and restaurants (worldwide!)
    • Gain amazing exposure working with a leader in the industry
    • Career progression and diversification will be a dream with the hundreds of properties in our portfolio
  • 17 Days Ago

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Chef
  • COLLEGE FRESH INC
  • Grand Forks, ND OTHER
  • Job Details Job Location: University of North Dakota - Grand Forks, ND Position Type: Full Time Salary Range: Undisclosed Travel Percentage: Minimal Job Shift: Day Job Category: Hospitality - Food Ser...
  • 14 Days Ago

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Chef
  • Greene King
  • Perth, ND FULL_TIME
  • Company DescriptionAs a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and th...
  • 26 Days Ago

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Market President
  • The Executive Group
  • Grand Forks, ND FULL_TIME
  • Market President, Grand Forks, ND A long-standing respected bank in the Grand Forks market is in need of a Market President who can lead their Lending Team on-site and carry a VIP portfolio of special...
  • 6 Days Ago

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City Administrator - Crookston, Minnesota
  • Baker Tilly Public Sector Executive Recruitment
  • Crookston, MN FULL_TIME
  • First review of applications will occur on March 22, 2024. Crookston (pop. 7,482), located in northwestern Minnesota, is seeking a dynamic and experienced leader to step into the role of City Administ...
  • 27 Days Ago

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Executive Housekeeper
  • Hotel Equities
  • Grand Forks, ND FULL_TIME,PART_TIME
  • Job Summary:We are seeking a highly skilled and experienced Executive Housekeeper to join our team. As an Executive Housekeeper, you will be responsible for overseeing and managing all aspects of hous...
  • 16 Days Ago

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0 Executive Chef jobs found in Grand Forks, ND area

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TO GO Specialist
  • Red Lobster
  • Grand Forks, ND
  • "Job Overview Do you take pride in providing excellent meals and having fun at the same time? To Go Specialists will enh...
  • 4/23/2024 12:00:00 AM

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Perkins Restaurant & Bakery - Cook
  • Perkins Restaurant & Bakery
  • Grand Forks, ND
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/22/2024 12:00:00 AM

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Arby's - Cook
  • Arby's
  • Grand Forks, ND
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/22/2024 12:00:00 AM

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Noodles Restaurant Cook
  • Noodles & Company
  • Grand Forks, ND
  • At Noodles & Company, our mission is to always nourish and inspire our team members, guests and the communities that we ...
  • 4/22/2024 12:00:00 AM

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Perkins Restaurant & Bakery - Line Cook
  • Perkins Restaurant & Bakery
  • Grand Forks, ND
  • As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen ...
  • 4/22/2024 12:00:00 AM

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Arby's - Line Cook
  • Arby's
  • Grand Forks, ND
  • As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen ...
  • 4/22/2024 12:00:00 AM

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Perkins Restaurant & Bakery - Prep Cook
  • Perkins Restaurant & Bakery
  • Grand Forks, ND
  • The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often...
  • 4/22/2024 12:00:00 AM

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Assistant Banquet and Catering Manager| Alerus Center
  • AEG
  • Grand Forks, ND
  • In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete ...
  • 4/21/2024 12:00:00 AM

Grand Forks is 74 miles (119 km) north of the Fargo-Moorhead area and 145 miles (233 km) south of Winnipeg, Manitoba. Grand Forks is on the western bank of the Red River of the North in an area known as the Red River Valley. The term "forks" refers to the forking of the Red River with the Red Lake River near downtown Grand Forks. According to the United States Census Bureau, the city has a total area of 20.09 square miles (52.03 km2), of which, 19.91 square miles (51.57 km2) is land and 0.18 square miles (0.47 km2) is water. Since it is in one of the flattest parts of the world, the city has f...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef jobs
$78,810 to $106,620
Grand Forks, North Dakota area prices
were up 0.8% from a year ago

Executive Chef in Bangor, ME
Chef training certification and degree programs can be found all over the world, with traditional classroom learning, hands-on kitchen training, and online classes available at accredited colleges and universities, trade and technical schools, and continuing education facilities.
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On a typical day in the life of executive chefs, they will be found inside the kitchen checking the freshness of food, coordinating the activities of cooks, determining the best presentation of food, ensuring quality of each meal, inspecting kitchen equipment for cleanliness, and monitoring sanitation policies.
November 03, 2019
Executive Chef in Knoxville, TN
A passionate ACF certified Executive Chef with 8 years of culinary experience seeks the opportunity to join GMA Resorts International as Director of Kitchens-Executive Chef.
February 08, 2020