Executive Chef jobs in Lansing, MI
Executive Chef directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Being an Executive Chef develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Additionally, Executive Chef troubleshoots and resolves operational issues. Complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. Typically requires a bachelor's degree in culinary arts or equivalent. Typically reports to top management. The Executive Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be an Executive Chef typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)
Recently Added Executive Chef jobs
Chef
- Art & Jake's Sports Bar
-
Lansing, MI
FULL_TIME
-
Benefits:
- Competitive salary
- Dental insurance
- Employee discounts
- Health insurance
- Paid time off
- Vision insurance
Company Overview:
We are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. With over 100 tv’s showing all sporting events, there is never a dull moment in our bar. We provide a fast paced and exciting environment for our staff, and we also provide the tools to for our staff to be successful. We only use the best ingredients available to make every meal remarkable.
Job Summary:
A kitchen manager is responsible for the overall operations for the back of house and kitchen area of a restaurant. Kitchen managers hire staff, purchase food and stock, and make sure everyone is trained on proper food preparation and kitchen safety techniques.
In addition, kitchen managers ensure that the companies standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and served quickly.
Responsibilities:
- Provides direction to kitchen staff, ensuring execution of all employee duties.
- Monitors kitchen operations to ensure compliance with health and fire department regulations.
- Ensures compliance with state, federal, and local food handling requirements, and standards.
- Assists in the implementation and management of kitchen and restaurant policies and procedures throughout scheduled shift.
- Completes the duties of a line cook when needed and is capable of performing the duties of all kitchen positions.
- Ensures products are stored at the correct temperatures and the recipe books are up to date with current menu items, portions, and ingredients.
- Ensures utilization of daily prep sheets and meat/fish yield sheets daily and that product counts are recorded accurately daily. Participates in monthly inventory process.
- Anticipates, identifies, and corrects any issues with inventory, systems, and staffing.
- Monitors labor costs to attain budgeted goals within restaurant policies and procedures.
- Oversees and approves training and development of kitchen staff.
- Participates in the hiring process by conducting interviews and making hiring recommendations.
- Assists in completion of all back-of-house employee 30-day and annual reviews.
Qualifications:
- Customer service
- People management, fostering teamwork, and giving feedback
- Planning and multi-tasking
- Self-motivated with a high energy level
- Conflict resolution
- Verbal communication
Benefits/Perks:
- An extensive and well-rounded training program
- Continued career development and growth opportunities
- Medical, dental, and vision insurance
- 12 Days Ago
Chef
- ELLISON BREWERY
-
East Lansing, MI
FULL_TIME
- Ellison Brewery in East Lansing, MI is looking for a Kitchen Manager to join our 53 person strong team. We are located on 4903 Dawn Ave. Our ideal candidate is attentive, ambitious, and engaged. Respo...
- 20 Days Ago
Janitorial Cleaner- Part Time
- Executive Management Services, Inc
-
Lansing, MI
PART_TIME
- Looking for dependable, detail oriented General Cleaners in the Lansing, MI area . Janitorial Responsibilities Dusting / Vacuuming/ Mopping/ Sweeping Disinfecting/Sanitizing Surfaces Cleaning Offices ...
- 1 Month Ago
Janitorial Cleaner- Part Time
- Executive Management Services, Inc
-
Okemos, MI
PART_TIME
- Looking for dependable, detail oriented General Cleaners in the Okemos, MI area .Janitorial Responsibilities Dusting / Vacuuming/ Mopping/ Sweeping Disinfecting/Sanitizing Surfaces Cleaning Offices /R...
- 24 Days Ago
Janitorial Cleaner- Full time
- Executive Management Services, Inc
-
Lansing, MI
FULL_TIME
- Looking for dependable, detail oriented General Cleaners in the Southern Michigan/Lansing, MI area to become part of our team!Janitorial Responsibilities Dusting / Vacuuming/ Mopping/ Sweeping Disinfe...
- 25 Days Ago
Sous Chef
- Independence Village
-
Grand Ledge, MI
FULL_TIME
- Sous Chef Independence Village of Grand Ledge As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Requi...
- 26 Days Ago
Filters
- Current Active Filter
- Lansing, MI
Clear All
- Filter Jobs By posted time
- Within 1 Day
- Within 2-7
- Within 1 Month
- Within 3 Months
0 Executive Chef jobs found in Lansing, MI area
Cook
- Atria Senior Living
-
East Lansing, MI
- Responsibilities In the role of Cook and member of the Dining Services team, you will be responsible to prepare nutritio...
- 4/19/2024 12:00:00 AM
Restaurant Team Member
- Arbys
-
Pinckney, MI
- Team Member Were glad youre here. Think about it you and us? Sounds like it could be a match made in the meat heavens. I...
- 4/18/2024 12:00:00 AM
DISHWASHER (FULL & PART-TIME)
- Morrison Healthcare
-
Lansing, MI
- **DISHWASHER (FULL & PART-TIME)** **Location**: Mclaren Greater Lansing - 401 W. Greenlawn Avenue Lansing, MI 48910 *Not...
- 4/17/2024 12:00:00 AM
Assistant Restaurant Leader (Assistant Manager) - Speedy Caf
- Speedway LLC
-
Lansing, MI
- We're excited to be part of the 7-Eleven family of stores! Do you want to become a big part of the reason why customers ...
- 4/17/2024 12:00:00 AM
Bravo-Cook
- Earl Enterprises
-
Lansing, MI
- Description: When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Ital...
- 4/15/2024 12:00:00 AM
DISHWASHER (PART-TIME)
- Morrison Healthcare
-
Lansing, MI
- **DISHWASHER (PART-TIME)** **Location**: Mclaren Greater Lansing - 401 W. Greenlawn Ave., Lansing, MI 48910. *Note: onli...
- 4/15/2024 12:00:00 AM
Restaurant Team Member
- Arbys
-
Chelsea, MI
- Team Member Were glad youre here. Think about it you and us? Sounds like it could be a match made in the meat heavens. I...
- 4/15/2024 12:00:00 AM
Deli Clerk Evenings and Weekends
- Meijer
-
Bath Township, MI
- As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community...
- 4/4/2024 12:00:00 AM
About Lansing, Michigan
Lansing /ˈlænsɪŋ/ is the capital of the U.S. state of Michigan. It is mostly in Ingham County, although portions of the city extend west into Eaton County and north into Clinton County. The 2010 Census placed the city's population at 114,297, making it the fifth largest city in Michigan. The population of its Metropolitan Statistical Area (MSA) was 464,036, while the even larger Combined Statistical Area (CSA) population, which includes Shiawassee County, was 534,684. It was named the new state capital of Michigan in 1847, ten years after Michigan became a state.
The Lansing metropolitan area,...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef jobs
$81,158 to $109,796
Lansing, Michigan area prices
were up 1.3% from a year ago
were up 1.3% from a year ago
What does an Executive Chef do?
Executive Chef in Bangor, ME
Chef training certification and degree programs can be found all over the world, with traditional classroom learning, hands-on kitchen training, and online classes available at accredited colleges and universities, trade and technical schools, and continuing education facilities.
December 26, 2019
Executive Chef in Wichita, KS
On a typical day in the life of executive chefs, they will be found inside the kitchen checking the freshness of food, coordinating the activities of cooks, determining the best presentation of food, ensuring quality of each meal, inspecting kitchen equipment for cleanliness, and monitoring sanitation policies.
November 03, 2019
Executive Chef in Knoxville, TN
A passionate ACF certified Executive Chef with 8 years of culinary experience seeks the opportunity to join GMA Resorts International as Director of Kitchens-Executive Chef.
February 08, 2020