Executive Chef jobs in Mesa, AZ

Executive Chef directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Being an Executive Chef develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Additionally, Executive Chef troubleshoots and resolves operational issues. Complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. Typically requires a bachelor's degree in culinary arts or equivalent. Typically reports to top management. The Executive Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be an Executive Chef typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

T
Executive Chef
  • The Maggiore Group Corporate
  • Scottsdale, AZ FULL_TIME
  • Job Overview

    The Executive Chef should be creative and proficient in all aspects of food preparation. You will be “the chief” and maintain complete control of the kitchen.

     Responsibilities and Duties

            Plan and direct food preparation and culinary activities

    ●        Modify menus or create new ones that meet quality standards

    ●        Estimate food requirements and food/labor costs

    ●        Supervise kitchen staff’s activities

    ●        Arrange for equipment purchases and repairs

    ●        Recruit and manage kitchen staff

    ●        Rectify arising problems or complaints

    ●        Give prepared plates the “final touch”

    ●        Perform administrative duties

    ●        Comply with nutrition and sanitation regulations and safety standards

    ●        Keep time and payroll records

    ●        Maintain a positive and professional approach with coworkers and customers

     Requirements

            Proven working experience as a head chef

    ●       Excellent record of kitchen management

    ●       Ability to spot and resolve problems efficiently

    ●       Capable of delegating multiple tasks

    ●       Communication and leadership skills

    ●       Keep up with cooking trends and best practices

    ●       Working knowledge of various computer software programs (MS Office, restaurant management software, POS)

    ●       BS degree in culinary science or related certificate

  • 2 Days Ago

G
Executive Chef
  • Gila River Resorts & Casinos
  • Chandler, AZ FULL_TIME
  • Closing Date: April 19, 2024 at 5:00 PM Salary: Depending on Experience (DOE) POSITION SUMMARY This position provides management to all levels of the business operation within the kitchen and oversees...
  • 19 Days Ago

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Executive Chef
  • CRH
  • Tempe, AZ FULL_TIME
  • Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer need...
  • 20 Days Ago

J
Executive Chef
  • J.F. Shea Family of Companies
  • Scottsdale, AZ FULL_TIME
  • Trilogy® at Verde River™: Verde River Golf & Social Club The centerpiece of the community sits adjacent to Tonto National Forest with sweeping views of the Mazatzal Mountains and the iconic Four Peaks...
  • 1 Month Ago

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Executive Chef
  • Firebirds Wood Fired Grill Brand
  • Chandler, AZ FULL_TIME
  • Position Overview: Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing ...
  • 2 Months Ago

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Fine Dining Executive Chef
  • Gila River Resorts & Casinos
  • Chandler, AZ FULL_TIME
  • Closing Date: April 24, 2024 at 5:00 PM Salary: Depending on Experience (DOE) POSITION SUMMARY This position provides management to all levels of the business operation within the kitchen and oversees...
  • 7 Days Ago

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0 Executive Chef jobs found in Mesa, AZ area

H
Pastry Chef
  • Hiring Now!
  • Phoenix, AZ
  • We are seeking a dessert aficionado with a passion for creating sweet masterpieces to join the team at a local Conventio...
  • 4/19/2024 12:00:00 AM

A
Executive Chef
  • Aramark
  • Tempe, AZ
  • Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, r...
  • 4/18/2024 12:00:00 AM

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Sous Chef
  • Eddie V's Prime Seafood
  • Scottsdale, AZ
  • For this position pay will be variable by location - See additional job details and benefits below The Sous Chef is resp...
  • 4/18/2024 12:00:00 AM

B
Pastry Chef
  • Bashas' Inc.
  • Glendale, AZ
  • **Pastry Chef** AJ's Fine Foods 20050 N. 67th Ave Glendale , AZ 85308 Store 117 The Pastry Chef will effectively assist ...
  • 4/18/2024 12:00:00 AM

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Executive Chef
  • Firebirds Wood Fired Grill
  • Chandler, AZ
  • Job Description Job Description Position Overview: Our Executive Chefs are responsible for all back of house team member...
  • 4/16/2024 12:00:00 AM

C
Sous Chef - Ghost Ranch
  • Chamberlin & Associates
  • Tempe, AZ
  • We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's s...
  • 4/16/2024 12:00:00 AM

A
Regional Executive Chef - West Region
  • Aramark
  • Phoenix, AZ
  • Job Description The Regional Executive Chef for Aramark Sports + Entertainment -West Region will be required to have dem...
  • 4/4/2024 12:00:00 AM

A
Executive Chef
  • Aramark
  • Tempe, AZ
  • Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, r...
  • 3/28/2024 12:00:00 AM

Mesa (/ˈmeɪsə/ MAY-sə) is a city in Maricopa County, in the U.S. state of Arizona. It is a suburb located about 20 miles (32 km) east of Phoenix in the East Valley section of the Phoenix Metropolitan Area. It is bordered by Tempe on the west, the Salt River Pima-Maricopa Indian Community on the north, Chandler and Gilbert on the south along with Queen Creek, and Apache Junction on the east. Mesa is the largest suburban city by population in the United States, the third-largest city in Arizona after Phoenix and Tucson, and the 36th-largest city overall in the US. The city is home to 496,401 pe...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef jobs
$82,835 to $112,065
Mesa, Arizona area prices
were up 2.2% from a year ago

Executive Chef in Bangor, ME
Chef training certification and degree programs can be found all over the world, with traditional classroom learning, hands-on kitchen training, and online classes available at accredited colleges and universities, trade and technical schools, and continuing education facilities.
December 26, 2019
Executive Chef in Wichita, KS
On a typical day in the life of executive chefs, they will be found inside the kitchen checking the freshness of food, coordinating the activities of cooks, determining the best presentation of food, ensuring quality of each meal, inspecting kitchen equipment for cleanliness, and monitoring sanitation policies.
November 03, 2019
Executive Chef in Knoxville, TN
A passionate ACF certified Executive Chef with 8 years of culinary experience seeks the opportunity to join GMA Resorts International as Director of Kitchens-Executive Chef.
February 08, 2020